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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
voluntary benefits
flexible scheduling
Advancement opportunities
Team member discounts
Job Description
Old Chicago Pizza is a well-established full-service restaurant known for its commitment to crafting top-quality beer, food, and memorable dining experiences. Founded in 1976, this casual dining restaurant has grown to over 100 locations, each dedicated to delivering fresh, made-from-scratch pizzas, taproom fare, and pouring an impressive selection of local and international craft beers. The company prides itself on fostering a vibrant and welcoming atmosphere where team members are considered the most important ingredient to their continued success. The brand is deeply rooted in the craft beer culture, seeing it not just as a trend, but as a lifestyle that... Show More
Job Requirements
- Must be 18 years of age to operate kitchen equipment
- Previous kitchen, culinary, or chef experience preferred but not required
- Experience and knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
- Flexible to work a variety of shifts
- Ability to stand for extended periods and work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen, culinary, or chef experience is preferred
- Knowledge of kitchen equipment including knives, slicer, mixer, stoves, ovens, broiler, and pizza oven desired
- Ability to follow recipes and company food preparation standards
- Strong teamwork and communication skills
- Commitment to maintaining safety and sanitation standards
Job Duties
- Ensure the highest quality food execution by adhering to recipe procedures
- Prepare various food items using different cooking methods and kitchen equipment
- Follow all company safety and sanitation policies and procedures
- Communicate clearly and respectfully with managers and team members
- Maintain cleanliness and organization of kitchen workstations
- Assist with inventory management and food storage when needed
- Support team efforts to provide exceptional dining experiences for guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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