Zaxby's logo

Cook (Part-Time) - Restaurant Crew

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

free meals on shift
50 percent off meals off shift
flexible schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance

Job Description

Zaxby's is a popular fast-casual restaurant chain known for its delicious chicken dishes and exceptional guest experiences. Established with a commitment to providing more than just a meal, Zaxby's has cultivated a vibrant atmosphere where guests can have fun, spend quality time with friends, and enjoy great food crafted with care and passion. The company prides itself on its engaging environment that fosters a sense of community and excitement for both guests and team members alike. With numerous locations across the United States, Zaxby's continues to expand its team and offer rewarding opportunities for those interested in working in a dynamic and fun setting.

As a team member at Zaxby's, you will find yourself in a workplace that values enthusiasm, teamwork, and personal growth. The company is currently hiring part-time cooks who play a vital role in creating memorable guest experiences by consistently preparing and serving quality food efficiently. In this role, you will be responsible for tasks such as receiving and stocking inventory, preparing and cooking menu items according to company standards, assembling orders accurately, and maintaining the cleanliness and organization of the kitchen. Following food safety and quality standards is paramount, and Zaxby's emphasizes adherence to their rigorous standard operating procedures to ensure the highest level of food safety and guest satisfaction.

Zaxby's offers great benefits for part-time employees including free meals during shifts, 50% off meals when off shift, flexible scheduling options to accommodate personal commitments, early access to pay, paid training to help you succeed in your role, and opportunities for advancement within the company. Additionally, the company promotes a positive workplace culture through recognition programs and an employee referral program that rewards team members for bringing new talented individuals into the Zaxby's family.

For full-time employees, Zaxby's also provides comprehensive benefits such as medical, dental, and vision insurance, short-term and long-term disability coverage, and employer-paid life insurance. These benefits reflect the company’s commitment to supporting their team’s well-being and providing security beyond the workplace.

As a cook at Zaxby's, you will engage in various activities including completing designated training programs to build your skills, providing friendly and enthusiastic service to guests, maintaining awareness of current promotions, and representing the Zaxby's brand with pride. You will assist in front-of-house operations to enhance the guest experience while preparing menu items safely and efficiently. Maintaining product levels, ensuring equipment maintenance, managing inventory, and following safety guidelines are essential components of your daily responsibilities. The role requires working with diverse kitchen equipment, keeping work areas clean and safe, and completing all tasks with a prompt and energetic approach.

Zaxby's location at 3710 SW Archer Rd in Gainesville, FL, offers a welcoming workplace where teamwork, respect, and dedication create an environment where employees can thrive. Whether you are just starting your career or looking for a fun place to work with growth potential, Zaxby's provides an inviting and supportive atmosphere that values your contribution. This role is perfect for individuals who enjoy a fast-paced environment, have a passion for food service, and are eager to join a company with a strong reputation and a clear path for career advancement. At Zaxby's, you'll not only be serving great food but also creating great times for guests and building meaningful experiences for yourself.

Job Requirements

  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Back of House Development Plan
  • Hands-on stations training
  • Any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxbys brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations in order to be prepared for immediate needs
  • Prepare and cook food items according to company standards
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment
  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Criteria

Experience

No experience required


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