
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $14.00
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Athletes in Action is a dynamic sports ministry operating under the organization Crusaders for Christ, commonly known as Cru. Our primary mission is to see Christ followers on every team in every sport in every nation. Situated on a sprawling 250-acre athletic complex in Xenia, Ohio, we serve as a vibrant hub for local, regional, and international sporting events, camps, meetings, and banquets. We provide a welcoming and faith-centered environment where sports and spiritual growth are seamlessly integrated to nurture athletes, coaches, and their families alike.
We are currently seeking a motivated and skilled Prep/Line Cook to join our kitchen team on a part-time basis at our Sports Complex and Retreat Center (SCRC). This role is perfect for individuals who thrive in a fast-paced culinary environment and are passionate about contributing to a team-oriented mission. The position offers a starting pay of $14 per hour and requires onsite attendance in Xenia, Ohio. The Prep/Line Cook will be responsible for a range of kitchen duties including food preparation, cooking, setup, service support for banquets, and cleanup, while maintaining strict adherence to health and safety standards.
As a Prep/Line Cook at Athletes in Action, you will be a crucial part of our culinary operations, ensuring that all meals are prepared according to our high standards and production guidelines. You will work closely with the kitchen team, including the Executive Chef, to help manage food supplies and maintain an efficient kitchen environment. Your role will involve measuring, weighing, mixing, chopping, trimming, peeling, and cooking various food items, consistently producing dishes that meet our quality standards. Operating kitchen equipment such as ovens, stoves, slicers, and mixers will be part of your daily responsibilities.
Beyond the culinary tasks, this role includes assisting with the service of events held at our banquet center, supporting smooth and successful sports events and gatherings. Ideal candidates will have at least one year of related experience in a restaurant or catering kitchen, though we are open to training passionate individuals new to the field. A high school diploma or equivalent is required, and the ability to work in a team, communicate effectively, and uphold our mission-driven values is essential.
Joining our team means you become part of a unique community where faith-based values meet top-quality athletic and recreational experiences. We prioritize creating a respectful and supportive workplace, ensuring that our employees have the tools and environment needed to thrive. This position is an excellent opportunity for culinary professionals or enthusiasts looking to support a cause greater than themselves while gaining valuable experience in a specialized environment.
We are currently seeking a motivated and skilled Prep/Line Cook to join our kitchen team on a part-time basis at our Sports Complex and Retreat Center (SCRC). This role is perfect for individuals who thrive in a fast-paced culinary environment and are passionate about contributing to a team-oriented mission. The position offers a starting pay of $14 per hour and requires onsite attendance in Xenia, Ohio. The Prep/Line Cook will be responsible for a range of kitchen duties including food preparation, cooking, setup, service support for banquets, and cleanup, while maintaining strict adherence to health and safety standards.
As a Prep/Line Cook at Athletes in Action, you will be a crucial part of our culinary operations, ensuring that all meals are prepared according to our high standards and production guidelines. You will work closely with the kitchen team, including the Executive Chef, to help manage food supplies and maintain an efficient kitchen environment. Your role will involve measuring, weighing, mixing, chopping, trimming, peeling, and cooking various food items, consistently producing dishes that meet our quality standards. Operating kitchen equipment such as ovens, stoves, slicers, and mixers will be part of your daily responsibilities.
Beyond the culinary tasks, this role includes assisting with the service of events held at our banquet center, supporting smooth and successful sports events and gatherings. Ideal candidates will have at least one year of related experience in a restaurant or catering kitchen, though we are open to training passionate individuals new to the field. A high school diploma or equivalent is required, and the ability to work in a team, communicate effectively, and uphold our mission-driven values is essential.
Joining our team means you become part of a unique community where faith-based values meet top-quality athletic and recreational experiences. We prioritize creating a respectful and supportive workplace, ensuring that our employees have the tools and environment needed to thrive. This position is an excellent opportunity for culinary professionals or enthusiasts looking to support a cause greater than themselves while gaining valuable experience in a specialized environment.
Job Requirements
- High school degree or equivalent
- 1+ years related experience in a restaurant or catering kitchen
- Ability to stand for extended periods
- Capability to handle kitchen equipment safely
- Availability to work part-time onsite in Xenia, Ohio
Job Qualifications
- High school degree or equivalent
- 1+ years related experience in a restaurant or catering kitchen
- Ability to work collaboratively in a team environment
- Strong attention to detail and commitment to food safety
- Good communication skills
Job Duties
- Cook and prepare a variety of food according to production guidelines and recipes
- Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Operate equipment such as ovens, stoves, slicers, mixers, etc.
- Assure the use of correct portions when cutting, preparing and serving items
- Advise Executive Chef of kitchen and food supply orders per schedule
- Assist in service of banquet center events as needed
Job Criteria
Experience
No experience required
Job Location
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