Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.50
Benefits
Medical insurance
401k Retirement Plan
Paid Time Off
Employee wellness programs
Inclusive and supportive work environment
opportunities for professional growth
Job Description
This employment opportunity is with a well-established food service provider known for delivering high-quality, nutritious meals in compliance with established health and safety guidelines. The company focuses on catering to large groups, ensuring that nutritional needs are met with delicious and well-presented meals and snacks. As a respected player in the food service industry, the organization prioritizes customer satisfaction, cleanliness, and effective inventory management to maintain a smooth-running kitchen environment.
The role of the Cook is vital to the company's mission of providing safe and appetizing meals. This position involves planning, preparing, cooking, and serving nutritional meals and snacks ... Show More
The role of the Cook is vital to the company's mission of providing safe and appetizing meals. This position involves planning, preparing, cooking, and serving nutritional meals and snacks ... Show More
Job Requirements
- high school diploma or equivalent
- one year of experience cooking food for large groups
- ability to lift and carry or push and pull light materials supplies and equipment less than 25 lbs
- ability to stand walk and sit for extended periods
- availability to work flexible hours
- no required certifications or licenses
Job Qualifications
- high school diploma or equivalent
- one year of experience cooking for large groups
- knowledge of food safety practices
- ability to work in a fast-paced environment
- good communication skills
- customer service orientation
- ability to maintain cleanliness and organization
Job Duties
- Plan prepare cook and serve nutritional meals and snacks per established guidelines and schedules
- ensure all meals are prepared and served safely and presentably
- clean kitchen facilities equipment and appliances
- maintain an inventory of kitchen supplies and food in a neat and orderly manner
- provide excellent customer service
- comply with food safety regulations
Job Location
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