Cook (Part-Time)

Durham, NC, USA|

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Benefits

free meals on shift

50% off meals off shift

flexible schedule

Early Access to Pay

Opportunities to Advance

Recognition Program

Employee Referral Program

401(k) with employer match

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer-paid life insurance

Job Description

Zaxbys is a well-known fast-casual restaurant chain recognized for its fresh chicken wings, fingers, sandwiches, and salads, delivering a flavorful and unique dining experience to its customers. Established with a strong commitment to providing exceptional hospitality, Zaxbys has grown into a beloved brand across various regions. The company prides itself not only on the quality of its food but also on creating a fun and welcoming environment for guests of all ages. At Zaxbys, dining transcends beyond just eating; it's about enjoying time spent with friends and family in a lively and friendly atmosphere. The company is continuously expanding its team to keep up with growing customer demand and to maintain its high standards of service and food quality. This is an exciting opportunity for individuals who are passionate about food service and want to be part of a dynamic, team-oriented environment where every role contributes to excellent guest experiences.

As part of this expansion, Zaxbys is seeking motivated Cooks to join their kitchen staff. The Cook position is critical in ensuring that each guest receives quality food promptly while adhering to strict safety and cleanliness standards. Cooks at Zaxbys are responsible for preparing menu items according to the company’s set standards, managing inventory, and maintaining a clean and organized kitchen environment. This role requires someone who enjoys working in a fast-paced setting, appreciates teamwork, and takes pride in delivering tasty food with excellent presentation. Team members at Zaxbys benefit from a supportive work culture that offers flexible scheduling, opportunities for career advancement, and unique perks such as free meals during shifts and discounts off-shift.

Working at Zaxbys offers more than just employment; it offers a chance to engage in an enriching work experience where employees are valued and recognized. The company offers comprehensive benefits to full-time employees, including medical, dental, and vision insurance, along with disability and life insurance coverage. Zaxbys invests in its employees through training programs like the Back of House Development Plan and provides an environment that encourages growth and skill development. Employees are expected to uphold food safety protocols, provide friendly service to guests, and contribute proactively to the overall operation of the restaurant. This role suits individuals who are energetic, reliable, and eager to be part of a team that makes every guest visit special.

Job Requirements

Must be 16 years of age or older
Part-time available to work 9 to 28 hours per week
Full-time available to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including knives, fryers, and potentially hazardous equipment

Job Qualifications

Must be 16 years of age or older
Part-time available to work 9 to 28 hours per week
Full-time available to work 32 to 40 hours per week
Ability to perform physical tasks required for food preparation and kitchen operations
Strong communication skills to interact with team members and management
Basic understanding of food safety and sanitation practices
Enthusiastic and friendly attitude towards guests and team members

Job Duties

Complete all training requirements including Zaxbys Back of House Development Plan, Hands-on stations training, any additional training required by Zax LLC
Provide friendly, enthusiastic service for all guests
Maintain awareness of current promotions
Enthusiastically represent the Zaxbys brand
Assist with guest service and front of house operations
Prepare menu items according to company standards and in a safe and sanitary manner
Ensure food and beverages are handled according to safety regulations and guidelines
Safely operate food preparation and cooking equipment
Maintain product levels in assigned stations in order to be prepared for immediate needs
Prepare and cook food items according to company standards
Accurately assemble and package guest orders
Maintain a clean and safe working environment
Keep work areas clean and organized
Maintain equipment and inform management of maintenance needs
Assist with inventory and storage management
Receive and stock incoming inventory deliveries
Hold and store food items following food safety guidelines
Inform management when inventory is needed
Clean and organize storage areas
Complete all tasks with a sense of urgency, in a timely manner
Work safely and follow all safety guidelines and procedures
Other duties as assigned