Zaxby's logo

Cook (Part-Time)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

free meals on shift
50% off meals off shift
flexible schedule
Early Access to Pay
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer-paid life insurance

Job Description

Zaxbys is a well-known fast-casual restaurant chain that offers a unique dining experience focused on chicken wings, chicken fingers, sandwiches, and salads. With its origins rooted in Southern-style cuisine, Zaxbys has expanded its presence across many states, becoming a popular choice for guests who seek both great food and a friendly atmosphere. The company prides itself on creating an environment that is more than just a place to eat; it’s a place where guests can have fun, spend quality time with friends, and enjoy delicious meals made from quality ingredients. Zaxbys operates multiple locations nationwide, providing consistent service and food experiences that align with their brand standards. The team at Zaxbys is committed to creating an unforgettable dining experience for its customers by ensuring that every visit is enjoyable and satisfying.

Zaxbys is also recognized as an excellent employer, valuing their team members and offering a work environment that is engaging, supportive, and full of opportunities. The role of a Cook at Zaxbys is essential in maintaining the restaurant’s high standards. A Cook is directly responsible for preparing and serving food that meets Zaxbys' quality and safety standards, thereby helping to create a memorable guest experience. This position involves a variety of duties including cooking, assembling orders, stocking inventory, and keeping the kitchen clean and organized. Team members are trained to adhere strictly to food safety protocols to ensure the health and safety of both guests and employees.

Working at Zaxbys also comes with a range of benefits and perks such as free meals during shifts, 50% off meals when off-shift, flexible scheduling, and early access to pay. There are clear opportunities for advancement within the company, making it a place where career growth can be achieved. Full-time team members receive additional benefits including medical, dental, and vision insurance, short and long-term disability coverage, and employer-paid life insurance. The company also provides a recognition program and an employee referral program, along with a 401(k) plan with employer matching for eligible employees.

The cook role requires dedication to learning and development through a comprehensive training program including hands-on station training and adherence to the Zaxbys Back of House Development Plan. The ideal candidate will be proactive in maintaining food quality and safety, supporting guest services, and working in a clean and safe environment. If you are looking to join a dynamic team where your contributions are valued and your career can flourish, Zaxbys offers an excellent opportunity to be part of a fast-growing, friendly, and reputable food service company.

Job Requirements

  • Must be 16 years of age or older
  • Available to work 9 to 28 hours per week for part-time or 32 to 40 hours per week for full-time
  • Ability to sit, stand, and walk continuously
  • Ability to occasionally stoop, bend, crouch, or climb including ladder use
  • Ability to frequently lift, push, pull, and carry up to 50 pounds including overhead lifting
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Proficient communication skills in speech, reading, and writing
  • Maintain effective audio-visual perception and judgment
  • Ability to work in hot and cold temperature variations and exposure to food allergens
  • Ability to operate and work safely with restaurant equipment including knives and fryers

Job Qualifications

  • Must be 16 years of age or older
  • Part-time candidates must be available to work 9 to 28 hours per week
  • Full-time candidates must be available to work 32 to 40 hours per week

Job Duties

  • Complete all training requirements including Zaxbys Back of House Development Plan and hands-on stations training
  • Provide friendly, enthusiastic service for all guests
  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxbys brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations to be prepared for immediate needs
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment
  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Complete tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Perform other duties as assigned

Job Criteria

Experience

No experience required


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