
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Flexible
Benefits
part time benefits
Daily Pay
Life insurance
Disability insurance
401(k) with Company Match
Employee assistance program
Paid Time Off
Free meals or discounted meals
Job Description
Clarendale of Chandler is an upscale senior living community located in the picturesque Sun Lakes neighborhood. As part of Life Care Services, a premier national provider of senior living, Clarendale of Chandler stands out for delivering resort-style living experiences tailored to seniors. Life Care Services has a reputation for excellence, focusing on enhancing the quality of life for seniors through compassionate care, innovative programs, and a vibrant community atmosphere. The community prides itself on offering more than just a place to live; it provides an environment where seniors can thrive in comfort, dignity, and social engagement. This dedication to senior living excellence is reflected in the team of passionate professionals that compose the Clarendale workforce, who are committed to improving seniors' lives every day.
Clarendale of Chandler is seeking an experienced Cook to join its culinary team. This part-time position offers a varied schedule without late-night shifts, starting at $18 per hour. The Cook plays a vital role in preparing food items according to standardized recipes to maintain the high-quality dining experience that residents expect. The role involves not only cooking but also the upkeep of kitchen hygiene and sanitation standards.
The Cook at Clarendale will benefit from part-time benefits such as life and disability insurance, 401(k) with company match, an employee assistance program, and a generous PTO plan for full-time employees. Additionally, employees receive free or discounted meals and have access to continual professional training and career advancement opportunities. Working at Clarendale means joining a fun and engaging team environment where personal and professional growth is encouraged and supported.
Ideal candidates will have at least one year of experience in similar culinary roles within hotels, restaurants, clubs, or comparable institutions. They must be able to communicate effectively, perform basic arithmetic, and understand and follow standardized recipes and work instructions. Knowledge of kitchen equipment operations and maintenance is essential, as well as a basic understanding of English. Maintaining a safe and sanitary workstation and adhering to personal hygiene and department dress codes are critical responsibilities.
Overall, this role at Clarendale offers a rewarding opportunity for cooks seeking meaningful work that positively impacts the senior community while enjoying a supportive workplace culture and a balanced work schedule.
Clarendale of Chandler is seeking an experienced Cook to join its culinary team. This part-time position offers a varied schedule without late-night shifts, starting at $18 per hour. The Cook plays a vital role in preparing food items according to standardized recipes to maintain the high-quality dining experience that residents expect. The role involves not only cooking but also the upkeep of kitchen hygiene and sanitation standards.
The Cook at Clarendale will benefit from part-time benefits such as life and disability insurance, 401(k) with company match, an employee assistance program, and a generous PTO plan for full-time employees. Additionally, employees receive free or discounted meals and have access to continual professional training and career advancement opportunities. Working at Clarendale means joining a fun and engaging team environment where personal and professional growth is encouraged and supported.
Ideal candidates will have at least one year of experience in similar culinary roles within hotels, restaurants, clubs, or comparable institutions. They must be able to communicate effectively, perform basic arithmetic, and understand and follow standardized recipes and work instructions. Knowledge of kitchen equipment operations and maintenance is essential, as well as a basic understanding of English. Maintaining a safe and sanitary workstation and adhering to personal hygiene and department dress codes are critical responsibilities.
Overall, this role at Clarendale offers a rewarding opportunity for cooks seeking meaningful work that positively impacts the senior community while enjoying a supportive workplace culture and a balanced work schedule.
Job Requirements
- high school diploma or equivalent
- minimum of one year experience as a cook in a relevant setting
- ability to communicate effectively
- ability to perform simple arithmetic
- ability to follow recipes and instructions accurately
- knowledge of kitchen equipment operations and maintenance
- basic understanding of English
Job Qualifications
- minimum of one year experience as a cook with responsibilities in a hotel, restaurant, club, or similar institution
- ability to communicate effectively and perform simple arithmetic
- ability to plan and organize work, interpret instructions, recipes, specifications, and standards
- knowledge of kitchen equipment operations and maintenance
- basic understanding of English
Job Duties
- maintains assigned workstation in a safe and sanitary condition
- maintains acceptable standards of personal hygiene and complies with department dress code
- attends in-service training and education sessions as assigned
- performs specific work duties and responsibilities as assigned by supervisor
- prepares all food items as per standardized recipes
- cleans kitchen area and equipment according to health and safety standards
- monitors food stock and reports inventory needs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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