Cook (Part Time) (5304)

The Salvation Army is a globally recognized non-profit faith-based organization committed to serving communities through various programs aimed at providing support, shelter, and nourishment to those in need. Founded over 150 years ago, the organization operates in numerous countries with a focus on social services and emergency disaster relief. Its mission is deeply rooted in Christian values, promoting compassion, dignity, and respect while addressing the physical and spiritual needs of individuals. The Birmingham Area Command is one of its critical divisions, dedicated to serving the local Alabama community through a wide range of services including housing, rehabilitation, and community support programs. It prides itself on creating an environment that fosters hope and transformation for vulnerable populations.

Currently, the Birmingham Area Command is hiring for a Part-Time Cook position based in Birmingham, AL, offering a pay rate of $12 per hour. This role is essential to the daily operations of the organization as it directly affects the well-being of numerous individuals relying on the facility for their meals. The dining hall operates seven days a week from 5:00 am to 7:30 pm, requiring flexible availability from its kitchen staff to meet the demands of serving multiple meals throughout the day. The successful candidate will be responsible for planning, preparing, cooking, and serving nutritious meals and snacks in accordance with established guidelines. The kitchen prepares around 250 to 300 meals daily, encompassing breakfast, lunch, and dinner. This requires efficiency, attention to detail, and a commitment to food safety standards to ensure meals are not only healthy but also safe and presentable.

In addition to meal preparation, the Part-Time Cook will maintain cleanliness and organization in the kitchen, including cleaning equipment, appliances, and kitchen facilities, and managing inventory supplies in an orderly manner to support smooth kitchen operations. This role requires coordination with kitchen assistants and other staff members to maintain consistent service quality. Candidates must obtain ServSafe Certification within 21 days of hire and comply with all applicable state and local regulations concerning food safety certifications. This position offers benefits such as Aflac insurance and voluntary life insurance, contributing to the overall compensation package despite being part-time. The Salvation Army values its employees as essential partners in its mission and provides a supportive work environment that promotes skill development and community impact. This opportunity is ideal for individuals passionate about cooking, community service, and flexible work schedules within a purpose-driven organization.