Cook (P1-1383651-2)

Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept, founded in Glendale, California, in 1983. It has grown to become the largest family-owned Asian dining organization in America with nearly 2,800 locations worldwide. Panda prides itself on delivering exceptional Asian dining experiences while fostering a workplace culture that inspires and supports its employees to improve their lives. The company is deeply committed to values of family, community involvement, and inclusivity, creating an environment where associates feel welcomed, valued, and empowered. With a focus on innovation, growth, and maintaining high-quality standards, Panda Restaurant Group continues to be a leader in the Asian dining industry through its respected brands and distinguished service.

The role of a Cook at Panda is a pivotal position within its fast-paced and dynamic kitchen environment. Cooks are considered leaders and the heart of the kitchen who bring passion to food preparation, serve customers with genuine care, and create an ambiance of pride and excellence. This role offers associates the opportunity to actively contribute to the vibrant atmosphere of the restaurant, ensuring that every dish prepared meets the company’s quality standards and recipes. Cooks also support and guide kitchen team members by assisting with their training, fostering teamwork, and promoting operational efficiency. This position requires individuals to adeptly manage various back-of-house responsibilities while working under pressure to deliver high-quality meals consistently.

The position involves extensive interaction with team members and guests, requiring excellent communication skills and adaptability to handle a fast-changing environment. Candidates must be capable of performing physical tasks such as lifting items up to 50 pounds and standing for extended periods, all while maintaining accuracy and efficiency in meal preparation. Panda offers a supportive work environment featuring hands-on paid training, career development opportunities, and chances for advancement into management roles. The employment type is typically full-time or part-time, with compensation structured to provide competitive pay and a flexible schedule to accommodate various lifestyles.

As a Cook at Panda, you also benefit from a comprehensive package that includes medical, dental, and vision insurance, along with voluntary benefits such as short-term disability and cancer income protection for full-time associates. Additional benefits include 401K with company matching, vacation and sick leave, associate discounts on numerous brands, and referral bonuses. The company emphasizes work-life balance, community involvement, and ongoing career growth. This role suits individuals passionate about culinary arts, teamwork, and creating memorable dining experiences in a welcoming setting. Panda Restaurant Group is an Equal Opportunity Employer that values diversity and inclusion, offering reasonable accommodations to qualified applicants to ensure equal access and opportunity throughout the hiring process.