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Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $22.00
Work Schedule
Day Shifts
Benefits
bonus
Job Description
Delaware North's Patina Restaurant Group is a distinguished leader in the hospitality industry, renowned for its commitment to culinary excellence and exceptional guest experiences. With a rich history of managing premier foodservice operations at some of the world's most prestigious venues and events, Patina Restaurant Group blends innovation, high standards, and a passion for food to create memorable dining experiences. As part of Delaware North, one of the largest and most respected hospitality service providers globally, Patina combines its culinary ingenuity with the resources and support of a global leader. This ensures a dynamic, professional, and rewarding workplace for its... Show More
Job Requirements
- Manual dexterity sufficient to chop, mix, blend, whip etc a variety of foods and liquids
- Ability to lift and carry large pans, weighing up to 50 lbs
- Ability to handle and/or operate all kitchen equipment in a safe manner
- Standing and walking for entire length of shift
- Frequently required to reach up to 6-7 feet, twist at waist, bending and squatting
- Pushing and pulling occasionally, to move equipment, mops, and brooms
- Kitchen environment - noise levels may be moderate-to-high
- Works frequently in a hot and damp environment
Job Qualifications
- At least 6 months previous experience in back-of-the-house foodservice position required
- Ability to read and comprehend prep sheets and recipes
- Basic math skills, ability to understand, calculate and follow recipe measurements and proportions
- Available leading up to and during the event
Job Duties
- Cook food items according to recipes and food production standards
- Ensure food is safely prepared and at the proper temperature for consumption
- Keep cooking station clean and orderly during shift
- Comply with all sanitation and safety standards to ensure a safe work environment
- Safely use and operate cooking appliances and utensils
- Provide friendly and helpful customer service for guests as needed
- Assist in ordering and receiving food products for the kitchen as needed
- Work in a busy environment and standing for long periods of time
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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