Cook - Olga's Kitchen

Olga's Kitchen is a well-established restaurant brand that serves a unique blend of Detroit-inspired cuisine with Mediterranean influences. Now proudly owned and operated by TEAM Schostak Family Restaurants, Olga’s Kitchen is part of a larger family of over 160 restaurant locations including well-known brands such as Applebee’s, Wendy’s, and MOD Pizza. With a team exceeding 700 dedicated employees, Olga’s Kitchen combines a passion for fresh, high-quality food and exceptional guest service to create an inviting dining experience for all customers. The company is committed to maintaining clean and safe restaurant environments, ensuring that both staff and guests enjoy a positive and comfortable atmosphere.

This team-oriented setting emphasizes collaboration, respect, and continuous improvement, underpinned by strong operational standards and dedication to excellence. Olga’s Kitchen is not just about serving delicious meals but also about fostering a workplace culture where employees feel valued and empowered to grow their careers. The company’s alignment with TEAM Schostak Family Restaurants enables Olga’s Kitchen employees to benefit from a wide-reaching network focused on quality service and employee advancement.

The role at Olga’s Kitchen is designed for individuals who are enthusiastic about providing top-quality food preparation while upholding the highest standards of food safety and cleanliness. Employees are expected to be active team players who thrive in a fast-paced kitchen environment. This position involves preparing meals with attention to detail, maintaining kitchen organization, and adhering strictly to safety and hygiene protocols. Team members will also engage in other duties as assigned, contributing to the smooth and efficient operation of the restaurant.

The job offers a unique opportunity for those interested in culinary arts or the restaurant industry with the added advantage of career growth potential within the broader TEAM Schostak family. Employees enjoy a variety of perks, including flexible scheduling, paid time off, fast-track career advancement opportunities, and substantial discounts spanning more than 160 restaurant locations. Additional discounts on everyday essentials such as computers, shoes, concerts, and sporting events provide a well-rounded benefits package that supports work-life balance and employee satisfaction.

Working at Olga’s Kitchen means being part of a dynamic group that values innovation, teamwork, and the desire to serve guests the freshest and most delicious food and beverages. This role is ideal for individuals who possess basic reading, writing, and math skills, and who can remain physically active throughout their shift. Mobility and the ability to lift moderate weights are essential requirements for this fast-paced and rewarding job. Overall, Olga’s Kitchen offers a supportive environment where employees can thrive, contribute to a beloved culinary brand, and embark on a fulfilling career path within the hospitality industry.