You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Temporary
Compensation
Hourly
Range $27.11 - $36.17
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Job Description
Providence Santa Rosa Memorial Hospital, located in Santa Rosa, California, is a reputable healthcare institution committed to delivering exceptional patient care and fostering a supportive work environment for its employees. Part of the larger Providence health system, the hospital has built a strong presence in Northern California by providing comprehensive medical services that include specialties such as cancer treatment, cardiology, neurosciences, orthopedics, women’s health, emergency and trauma care, pediatrics, and neonatal intensive care. This facility is recognized for its excellence in several areas by U.S. News & World Report, as well as other national accolades like the Women’s Choice Award... Show More
Job Requirements
- Possess or obtain National Food Handler Card within 30 days of hire
- Have prior restaurant or institutional cooking experience
- Availability to work per diem 8-hour day shifts
- Ability to work on-site at Santa Rosa Memorial Hospital
- Meet health and safety standards
- Willingness to work variable hours as dictated by patient needs
Job Qualifications
- National Food Handler Card within 30 days of hire
- Restaurant or institutional cooking experience
- Culinary training (preferred)
- Ability to work independently
- Strong organizational skills
- Knowledge of food safety regulations
- Excellent communication skills
Job Duties
- Prepare and serve safe, healthy, nutritious, and high-quality foods for patients, visitors, physicians, and hospital staff
- Plan and organize catering and cafeteria meals
- Work under minimal supervision
- Adjust work schedule to meet variable patient and customer needs
- Maintain food safety and hygiene standards
- Collaborate with nutrition services team to ensure meal quality
- Manage inventory and kitchen supplies as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: