Cook - Northrop Grumman Palmdale (JLL)

Palmdale, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Range $18.00 - $20.00

Work Schedule

Standard Hours

Benefits

Medical insurance

Dental Insurance

Vision Insurance

401(k)

Paid parental leave

Disability Coverage

Paid Time Off

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a strong purpose, Aramark is dedicated to doing remarkable things for its employees, partners, communities, and the environment. The company fosters an inclusive culture that promotes equal employment opportunity and embraces diversity without discrimination based on race, color, religion, national origin, age, sex, gender, disability, or other legally protected characteristics. Working at Aramark means joining a visionary organization that values your talents, fuels your passions, and supports your professional development.

This particular role is for a Cook at Aramark, where culinary creativity meets professional growth. The Cook will play a vital role in preparing a variety of foods in accordance with standardized recipes and production guidelines. Working with fresh ingredients and high-quality equipment, the Cook will have the opportunity to experiment with different cuisines and cooking styles, enhancing both personal skills and customer satisfaction. The position offers an hourly wage ranging from $18.00 to $20.00, reflecting Aramark's commitment to fair compensation. Aramark emphasizes employee health and safety, implementing strict production guidelines and safety procedures designed to create a secure and supportive work environment. Benefits include comprehensive medical, dental, and vision plans, retirement savings options like 401(k), paid parental leave, disability coverage, and additional employee wellness resources. This role may require standing or walking for extended periods, lifting, bending, and use of personal protective equipment. If you are passionate about cooking and eager to work in a dynamic, supportive setting that encourages learning and growth, this opportunity at Aramark is ideal.

Job Requirements

Experience as a cook or in a related role required
Knowledge of basic food preparation, cooking methods, and food safety regulations
Ability to acquire food safety certification
Basic math and counting skills
Interpersonal communication skills in written and verbal form

Job Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

Job Duties

Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets