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Mercy logo

Cook (Non-Exempt)

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
tuition support
Retirement Plan

Job Description

Mercy is a renowned healthcare provider dedicated to delivering exceptional medical services with a compassionate touch. Known for its commitment to innovation, technology, and patient-centered care, Mercy offers an inspiring workplace environment where employees are valued, their contributions recognized, and career growth supported. The organization prides itself on a collaborative culture that fosters teamwork, integrity, and excellence in service. Mercy also provides comprehensive benefits that cover medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32 or more hours per pay period. These advantages make Mercy an outstanding place to work,... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • food handler license within 180 days
  • ability to communicate effectively in English
  • physical ability to push, pull, and grip 50 pounds and pinch 10 pounds
  • experience in food service preferred
  • knowledge of food preparation equipment
  • time management skills
  • ability to work collaboratively

Job Qualifications

  • None required for education
  • 2 or more years of food service experience preferred
  • food handler license within 180 days of employment
  • excellent integrity
  • initiative-taking
  • good moral character
  • effective communication skills in English both oral and written
  • basic math skills
  • time management skills
  • great interpersonal skills

Job Duties

  • Produce food items in all areas of the department
  • use all methods of cookery to prepare meals
  • ensure food is eye appealing and of high quality
  • complete food production within allotted time frames
  • operate various food preparation equipment including oven, grill, chopper, slicer, blender, mixer, and steamer
  • adhere to food safety and hygiene standards
  • perform related duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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