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Raising Cane's logo

Cook - Morning Shift

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
pharmacy insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
OnePass gym membership
401(k) with employer match
Financial advisor access
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals. Known for its vibrant and energetic ambiance, Raising Cane's offers an engaging work environment where the kitchen is the heart of the operation. The company takes pride in delivering top-notch food that meets its high standards and fosters a culture of teamwork, growth, and community impact. Since its inception, Raising Cane's has become a favorite destination for customers seeking delicious chicken meals served with exceptional service. The restaurant is committed to creating a fun and dynamic workplace where employees can develop their skills and advance their... Show More

Job Requirements

  • Must be 16 years of age or older
  • ability to lift and carry, push or pull heavy objects up to 50 pounds
  • ability to kneel, bend, twist or stoop
  • ability to ascend or descend stairs
  • excellent verbal and written communication skills
  • ability to show up to scheduled shifts on time
  • commitment to providing quick and friendly customer service
  • ability to work under pressure and fast pace
  • compliance with company policies
  • willingness to work as a team and assist others
  • maintain a positive and enthusiastic attitude
  • take initiative

Job Qualifications

  • Must be 16 years of age or older
  • excellent communication skills
  • ability to multitask
  • team player
  • dependability and responsibility
  • willingness to work various shifts including opening and closing
  • genuine and authentic workplace attitude
  • ability to adapt to a fast-paced environment

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the Restaurant
  • taking orders from Customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask
  • provide all Customers with quick and friendly service
  • work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with Company policies

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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