Cook LTC | part time

Avera Prince of Peace-Transitional Care is a respected healthcare facility dedicated to providing high-quality care and support in a compassionate environment. As part of the Avera Health family, which is committed to Moving Health Forward, this transitional care center focuses on delivering patient-centered services that aim to improve the health and well-being of residents. With a strong emphasis on teamwork and community, Avera Prince of Peace prioritizes excellence through collaboration and respect for patients, their families, and staff members. The organization promotes a culture of hospitality, stewardship, and compliance with healthcare standards to ensure safety and satisfaction for all involved.

The role available at Avera Prince of Peace-Transitional Care is a food service position designed for individuals who are passionate about contributing to a supportive healthcare environment by preparing and serving meals. This position is a regular worker type, primarily scheduled for weekdays from 8:30 am to 5:00 pm, working 32 hours over two weeks, with occasional weekend, evening, or holiday shifts as needed. The pay range for this role is between $18.75 and $23.00 per hour, with the final rate depending on experience.

The food service worker at Avera Prince of Peace-Transitional Care is responsible for the preparation, cooking, service, and distribution of food items according to approved menus. These menus cater to patients, residents, employees, and visitors alike, ensuring nutritional and dietary needs are met while maintaining quality and sanitation standards. This role requires a keen attention to detail, efficiency in food preparation, and a commitment to delivering excellent customer service by following established scripts and procedures. The worker will be involved in maintaining cleanliness and order within the food service area by completing assigned cleaning tasks daily.

Working within a multidisciplinary team aligns with the facility’s mission to provide holistic care. The employee will interact with healthcare staff and patients, making it essential to maintain professionalism, responsiveness, and clear communication. The ability to adhere to dietary guidelines while addressing special menu recommendations in collaboration with leadership is also important.

Candidates must have visual acuity and communication skills sufficient to perform their job functions effectively. Reasonable accommodations are available to support individuals with disabilities. Preferences for this role include a high school diploma or GED, ServSafe certification from the National Restaurant Association upon hire, and some experience or education in food service or cooking-related fields.

Joining Avera means committing to the organization’s core values of compassion, hospitality, stewardship, and maintaining confidentiality. Employees are expected to uphold safety and regulatory compliance with agencies such as CMS, The Joint Commission, DHHS, and OSHA. The organization values diversity and offers equal opportunity employment without discrimination based on race, color, religion, sex, national origin, disability, veteran status, or other protected categories. Accommodations for disabilities are accessible to applicants needing assistance.

Overall, this food service role at Avera Prince of Peace-Transitional Care offers a meaningful opportunity to be part of a caring healthcare environment. It encourages skill growth in food preparation and service, teamwork, and adherence to healthcare standards, providing a stable position with competitive pay and the chance to impact patient and community health positively.