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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
flexible scheduling
Career growth potential
Paid Time Off
Top pay
best-in-class training
Discounts on cell phones
Discounts on Dell PCs
Job Description
Abuelo's is a renowned Mexican restaurant chain that has proudly served authentic, made-from-scratch Mexican cuisine for nearly 30 years. Known for its heartfelt, fresh ingredients and traditional recipes, Abuelo's has earned the prestigious title of #1 Mexican Restaurant in America by Consumer Reports since 2006. This reputation for culinary excellence is a testament to its dedicated team and the unwavering commitment to quality and service. As an equal opportunity employer participating in the federal E-Verify program, Abuelo's values inclusivity and integrity in its hiring practices.
Joining Abuelo's Kitchen Team as a Cook or Line Cook means becoming p... Show More
Joining Abuelo's Kitchen Team as a Cook or Line Cook means becoming p... Show More
Job Requirements
- Experience is not required
- Excellent training program provided
- Ability to work with a team
- Friendly smile
- Passion for great food
- Ability to follow a recipe
- Excellent attention to detail
- Willingness to work hard
- Reliable transportation
- Strong communication skills
- Eligible to work in the U.S. and pass E-Verify
Job Qualifications
- High school diploma or equivalent preferred
- Familiarity with kitchen equipment and cooking techniques beneficial
- Ability to follow detailed recipes and instructions
- Strong communication skills
- Positive attitude and team-oriented mindset
- Passion for cooking and food quality
- Prior experience in a kitchen is a plus but not required
Job Duties
- Prepare and cook made-from-scratch Mexican dishes according to recipes
- Maintain cleanliness and organization in the kitchen
- Follow food safety and sanitation guidelines
- Collaborate effectively with kitchen team members
- Monitor food quality and presentation
- Assist with inventory management and stock control
- Support training and mentoring of new kitchen staff
Job Criteria
Experience
No experience required
Job Location
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