Job Overview

moneybag

Compensation

Hourly
Range $12.75 - $17.25
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Career advancement opportunities

Job Description

Panda Restaurant Group, Inc. is a family-owned American Chinese restaurant concept that has grown from its founding in Glendale, California, in 1983, to become the largest of its kind in America with nearly 2,800 locations globally. The company's mission revolves around delivering exceptional Asian dining experiences by building an organization where the people involved are inspired to improve their lives. With a strong emphasis on family values, Panda Restaurant Group takes pride in its impact not only on its team members but also on the communities in which it operates. The organization is committed to creating a diverse and inclusive workplace, providing equal employment opportunities regardless of sex, gender, race, religion, disability, age, and other protected characteristics. It also adheres strictly to federal, state, and local compliance laws including accommodations under the Americans with Disabilities Act (ADA) ensuring all employees have the necessary support to succeed.

The role of Shift Lead at Panda is crucial in bringing the company’s mission to life inside the restaurants. As a Shift Lead, you will step into a pivotal leadership position within a fast-paced, growth-oriented environment that is central to the brand's operation. This role offers an exceptional opportunity to develop a broad range of skills related to store operations, team leadership, guest service, and food preparation. Successful candidates will support management by creating a vibrant, welcoming ambiance for guests and guiding the team effectively during their shifts. Additionally, you will gain significant hands-on experience in cooking and preparing signature Panda favorites, which helps deepen your knowledge of food quality standards and kitchen operations.

The position allows team members to sharpen their leadership skills by managing the store during the shift, ensuring smooth operational flow, handling customer interactions with care, and maintaining high standards of food safety. You will learn to work within a supportive environment that values the contributions of each individual, fostering personal and professional growth. While performing duties, you are expected to function in challenging conditions such as hot and restricted workspaces, standing for extended periods, and lifting up to 50 pounds. Communication skills and adaptability are vital in this role, as the dynamics of the restaurant environment can change rapidly, requiring quick conflict resolution and effective teamwork.

Joining Panda as a Shift Lead means becoming a part of an established yet innovative brand that believes its people are the recipe for success. You will be directly involved in enhancing guest experiences and supporting the overall mission of the restaurant. This job is a great fit for individuals who enjoy a fast-paced environment, are passionate about food service, and are eager to take on leadership responsibilities while developing a wide array of skills that can lead to further advancement within the company. The experience gained here serves as a valuable foundation for future career opportunities in the restaurant and hospitality industries, as well as broader food service management roles.

Job Requirements

  • Some high school education
  • Prefer some operations experience
  • Ability to lift up to 50 pounds
  • Ability to stand for up to four hours
  • Must be able to work in hot, noisy, and restricted kitchen environment
  • Effective verbal communication skills
  • Ability to adapt to a dynamic environment with changing priorities

Job Qualifications

  • Some high school education
  • Prefer some operations experience
  • Knowledge of local or municipal food safety requirements
  • Ability to use kitchen equipment such as Chinese cook knife
  • Effective verbal communication skills
  • Ability to work in a fast-paced environment
  • Adaptability to changing priorities and conflict management

Job Duties

  • Support in creating a vibrant and welcoming environment for guests
  • Manage store operations and lead the team during the shift
  • Cook and prepare Panda favorites for guests
  • Develop diverse skills to support personal and team growth
  • Maintain high standards of food safety and cleanliness
  • Handle customer interactions with care and professionalism
  • Resolve conflicts and manage difficult situations quickly and effectively

Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef