
Job Overview
Compensation
Hourly
Range $13.25 - $17.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
inclusive work environment
training programs
Community involvement
Job Description
Panda Restaurant Group, Inc. is a prominent leader in the casual dining industry, renowned for delivering exceptional Asian dining experiences. Founded in 1983 in Glendale, California, the company has grown to become the largest family-owned American Chinese restaurant concept in the United States, with nearly 2,800 locations worldwide. Emphasizing a culture grounded in family values, Panda Restaurant Group is committed to inspiring its people to better their lives, fostering not only a vibrant workplace environment but also impactful contributions to the communities it serves. The brand is dedicated to operating inclusive and supportive restaurants where employees are encouraged to thrive and grow while upholding the highest standards of quality and customer service.
The role of Shift Leader at Panda is a vital leadership position within the team, designed for individuals who are passionate about delivering outstanding guest experiences and who thrive in fast-paced, dynamic restaurant environments. As a Shift Leader, you will play an instrumental role in bringing Panda's mission to life by supporting management in creating food with passion, service with heart, and ambiance with pride. This position offers an exceptional opportunity to develop a broad range of skills in store operations, team leadership, and food preparation, making it an ideal stepping stone for those seeking growth in the restaurant and hospitality industry.
Your responsibilities as a Shift Leader will encompass managing store operations during your shift, leading the team to deliver excellent customer service, and ensuring that the restaurant atmosphere remains vibrant and welcoming for every guest. You will gain hands-on experience in cooking and preparing Panda's signature dishes, allowing you to deepen your culinary skills alongside operational expertise. Furthermore, this role encourages personal and professional development, enabling you to cultivate leadership abilities and operational knowledge that are essential in the hospitality sector.
Working as a Shift Leader at Panda means contributing to an organization that values integrity, teamwork, and community engagement. The role requires adaptability and resilience as you manage a variety of challenges in a busy restaurant setting. You will need to work efficiently under pressure, maintain accuracy in food preparation, and communicate effectively with your team and customers. The job also demands physical stamina, including standing for extended periods, lifting up to 50 pounds, and navigating restricted workspaces safely.
Panda Restaurant Group is committed to equal employment opportunities and strives to maintain an inclusive environment free from discrimination on any legally protected basis. The company complies with all applicable laws concerning workplace accommodations and is dedicated to supporting candidates and employees with disabilities. By joining Panda as a Shift Leader, you become part of a company that values diversity, growth, and community impact, offering a meaningful career path in the food service industry.
The role of Shift Leader at Panda is a vital leadership position within the team, designed for individuals who are passionate about delivering outstanding guest experiences and who thrive in fast-paced, dynamic restaurant environments. As a Shift Leader, you will play an instrumental role in bringing Panda's mission to life by supporting management in creating food with passion, service with heart, and ambiance with pride. This position offers an exceptional opportunity to develop a broad range of skills in store operations, team leadership, and food preparation, making it an ideal stepping stone for those seeking growth in the restaurant and hospitality industry.
Your responsibilities as a Shift Leader will encompass managing store operations during your shift, leading the team to deliver excellent customer service, and ensuring that the restaurant atmosphere remains vibrant and welcoming for every guest. You will gain hands-on experience in cooking and preparing Panda's signature dishes, allowing you to deepen your culinary skills alongside operational expertise. Furthermore, this role encourages personal and professional development, enabling you to cultivate leadership abilities and operational knowledge that are essential in the hospitality sector.
Working as a Shift Leader at Panda means contributing to an organization that values integrity, teamwork, and community engagement. The role requires adaptability and resilience as you manage a variety of challenges in a busy restaurant setting. You will need to work efficiently under pressure, maintain accuracy in food preparation, and communicate effectively with your team and customers. The job also demands physical stamina, including standing for extended periods, lifting up to 50 pounds, and navigating restricted workspaces safely.
Panda Restaurant Group is committed to equal employment opportunities and strives to maintain an inclusive environment free from discrimination on any legally protected basis. The company complies with all applicable laws concerning workplace accommodations and is dedicated to supporting candidates and employees with disabilities. By joining Panda as a Shift Leader, you become part of a company that values diversity, growth, and community impact, offering a meaningful career path in the food service industry.
Job Requirements
- some high school
- prefer some operations experience
- food handler certification as per local or municipal requirements acquired at applicant’s own expense
- ability to stand for long periods
- ability to lift up to 50 pounds
- ability to work in a fast-paced environment
- effective verbal communication skills
- ability to manage conflicts and difficult situations
- ability to use kitchen equipment including Chinese cook knife
Job Qualifications
- some high school education
- preferred experience in operations or food service
- knowledge of food safety standards
- effective verbal communication skills
- ability to adapt to a dynamic work environment
- leadership capability
- conflict management skills
Job Duties
- support in creating a vibrant and welcoming environment for guests
- manage store operations and lead the team during shifts
- prepare and cook Panda menu items
- develop yourself and others through diverse skill-building opportunities
- ensure food safety and compliance with local health regulations
- maintain high standards of customer service and hospitality
- handle operational challenges efficiently
Job Location
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