Cook III

The Resort at Pelican Hill, located in Newport Beach, California, is a renowned luxury destination known for its impeccable service, breathtaking views, and world-class amenities. Nestled along the pristine coastline, this resort offers guests an extraordinary experience through its elegant accommodations, fine dining options, and exceptional recreational facilities. The Resort at Pelican Hill is part of the prestigious St. Regis Hotels & Resorts portfolio, which is recognized globally for its timeless glamour and exceptional hospitality standards. This affiliation with Marriott International further emphasizes the resort’s commitment to quality and guest satisfaction, providing employees with a dynamic and rewarding work environment.

We are currently seeking a dedicated and skilled Cook to join our Food and Beverage & Culinary team. This full-time, non-management position offers an hourly wage of $26.00, reflecting our commitment to offering competitive compensation. The role involves preparing ingredients, cooking, and ensuring the quality and presentation standards of the food served to our guests. Responsibilities include portioning, chopping, washing, peeling, weighing, and mixing ingredients, as well as operating various kitchen appliances such as ovens, stoves, grills, microwaves, and fryers. The Cook will also be tasked with preparing cold foods, testing for proper cooking, and maintaining cleanliness and sanitization of the kitchen and related equipment.

This position demands a high degree of attention to detail to ensure all food preparation meets the resort's quality standards and safety procedures. The Cook must follow company policies diligently, including safety and sanitation protocols, and report any maintenance needs or unsafe conditions promptly. Collaboration and communication with team members are essential to support a positive work environment and achieve shared goals. Physical stamina is required as the role involves standing or walking for extended periods, bending, twisting, lifting objects up to 25 pounds, and maintaining a professional appearance and demeanor throughout the shift.

The Resort at Pelican Hill prides itself on being an equal opportunity employer, fostering an inclusive workplace where diverse backgrounds and experiences are celebrated. As part of Marriott International, employees benefit from a culture that values talent and provides opportunities for growth and development. Joining our team means becoming part of an amazing global community where you can be your best, begin your purpose, and belong to a supportive and thriving work family. This is an excellent opportunity for those passionate about culinary arts and delivering exceptional guest experiences in a luxurious setting.