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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.75 - $18.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Tuition Reimbursement
Career development programs

Job Description

JW Marriott Scottsdale Camelback Inn Resort & Spa is a luxury hotel situated in Scottsdale, Arizona, offering a rich blend of resort amenities and authentic Southwestern experiences. Known for its exceptional hospitality and stunning desert landscape, this esteemed resort is part of the renowned Marriott International brand, which is committed to delivering high-quality guest experiences and fostering employee growth. The resort features elegant guest rooms, fine dining, a world-class spa, and numerous recreational activities that attract tourists and business travelers alike. It is a prominent employer in the area, dedicated to cultivating a positive and supportive workplace environment. JW Marriott... Show More

Job Requirements

  • High school diploma or GED equivalent
  • At least 1 year of related work experience
  • Ability to stand sit or walk for extended periods
  • Ability to lift and carry up to 25 pounds
  • Ability to follow safety and security policies
  • Reliable and punctual
  • Willingness to perform other reasonable job duties as requested

Job Qualifications

  • High school diploma or GED equivalent
  • At least 1 year of related work experience
  • No supervisory experience
  • Ability to follow company and safety and security policies
  • Good communication skills
  • Ability to maintain cleanliness and sanitation standards
  • Ability to work in a team environment

Job Duties

  • Prepare ingredients for cooking including portioning chopping and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh measure and mix ingredients
  • Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
  • Prepare cold foods
  • Operate ovens stoves grills microwaves and fryers
  • Test foods to determine if they have been cooked sufficiently

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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