Cook II

Sodexo is a global leader in food services and facilities management, dedicated to improving quality of life and contributing to economic, social, and environmental progress in communities worldwide. With a focus on partnering with clients to deliver memorable experiences for customers and employees alike, Sodexo offers integrated solutions including food service, catering, and facilities management. At Sodexo, diversity and inclusion are deeply valued, fostering a respectful and supportive work environment where every individual is encouraged to be themselves, share their ideas, and grow professionally. They prioritize equal opportunity employment and ensure that all employees experience fairness and respect regardless of their personal characteristics.

The role of Cook II at Sodexo Health Tyler represents an opportunity to join this diverse and mission-driven company either on a full-time or part-time basis. The pay range for this position is $15.50 to $16.78 per hour, with varied workdays and specific shifts, details of which will be discussed during the interview process. In this role, you will be a key team player focused on reducing food waste and enhancing customer satisfaction by preparing and presenting nutritious, well-crafted dishes. You will be responsible for cooking hot and cold food items for different meal periods including breakfast, lunch, dinner, and special catered events. This position requires a genuine passion for food, excellent customer service skills, and the ability to work efficiently and accurately following recipes and product preparation guidelines.

As a Cook II, you may also have responsibilities that include operating grill stations, supporting management with daily operations and supervising key functions and employees during your shift. Being punctual, reliable, and adaptable are crucial to success in this role. Sodexo fosters a supportive and flexible work environment, encouraging growth with ongoing training and development programs, creating clear paths for advancement from job roles into fulfilling careers.

Employees at Sodexo benefit from a comprehensive package including paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401(k) plans, discount programs, and more. Certain locations may offer additional perks such as free shift meals, uniforms, safety shoes, and transportation or parking support. With over 3 to 4 years of related cooking experience preferred, this role demands a team-oriented individual who values a healthy, safe workplace environment and is motivated to make every day better for their colleagues and the customers they serve.