Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Work Schedule
Day Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
401(k) matching
Paid Time Off
Annual performance bonus
day-one medical coverage
wellness programs
Job Description
PENN Entertainment is a leading provider of integrated entertainment, sports content, and casino gaming experiences with a network of 43 destinations across North America. The company is well-known for its dynamic work environment, delivering thrilling entertainment and gaming opportunities to a diverse audience. PENN Entertainment's portfolio extends beyond physical venues to online platforms, including sports betting and iCasino via theScore Bet Sportsbook and Casino. This breadth makes PENN a pioneer in the entertainment sector, combining tradition with innovation to enhance customer engagement.
At PENN Entertainment, the core value is to provide pleasurable and memorable experiences for customers while fostering a welcoming and supportive workplace. This company prioritizes diversity, sustainability, and community engagement, aiming to create a positive impact beyond entertainment. Being an employer of choice, PENN offers competitive compensation packages and comprehensive benefits that emphasize the wellness, growth, and career advancement of its team members.
We are currently looking for dedicated culinary professionals to join our team as part of our food preparation staff. This role is essential to the seamless operation of our kitchens where fast-paced, high-quality culinary services are delivered. The position emphasizes safe, efficient, and proper food preparation methods to ensure customer satisfaction and health compliance. Our team members thrive in a collaborative environment that encourages continuous learning and skill enhancement.
Your role will focus on efficiently managing your assigned kitchen stations — including grill, deep fryer, roasting, sauté, prep, and pantry — with keen attention to detail in food presentation and safety. Responsibilities include food seasoning, garnishing, and following chef directives to meet the highest standards of food quality and appearance. You will be responsible for estimating and requisitioning kitchen supplies and maintaining a clean and orderly station. The ability to set up and break down food stations and participate in kitchen closing procedures is also vital.
Working with PENN Entertainment means joining a company that invests in its people from day one, offering medical coverage, 401(k) matching, annual performance bonuses, and increasing paid time off with tenure. This opportunity fosters professional growth backed by serious commitment to wellbeing and career progression. The starting salary for this role is $19.00 per hour, reflecting our dedication to competitive pay for valuable contributions.
If you are passionate about hospitality and eager to be part of a vibrant company changing the face of entertainment, PENN Entertainment provides the ideal platform to excel. Join us as we create enjoyable experiences through great food and outstanding service, built on a foundation of respect, safety, and teamwork.
At PENN Entertainment, the core value is to provide pleasurable and memorable experiences for customers while fostering a welcoming and supportive workplace. This company prioritizes diversity, sustainability, and community engagement, aiming to create a positive impact beyond entertainment. Being an employer of choice, PENN offers competitive compensation packages and comprehensive benefits that emphasize the wellness, growth, and career advancement of its team members.
We are currently looking for dedicated culinary professionals to join our team as part of our food preparation staff. This role is essential to the seamless operation of our kitchens where fast-paced, high-quality culinary services are delivered. The position emphasizes safe, efficient, and proper food preparation methods to ensure customer satisfaction and health compliance. Our team members thrive in a collaborative environment that encourages continuous learning and skill enhancement.
Your role will focus on efficiently managing your assigned kitchen stations — including grill, deep fryer, roasting, sauté, prep, and pantry — with keen attention to detail in food presentation and safety. Responsibilities include food seasoning, garnishing, and following chef directives to meet the highest standards of food quality and appearance. You will be responsible for estimating and requisitioning kitchen supplies and maintaining a clean and orderly station. The ability to set up and break down food stations and participate in kitchen closing procedures is also vital.
Working with PENN Entertainment means joining a company that invests in its people from day one, offering medical coverage, 401(k) matching, annual performance bonuses, and increasing paid time off with tenure. This opportunity fosters professional growth backed by serious commitment to wellbeing and career progression. The starting salary for this role is $19.00 per hour, reflecting our dedication to competitive pay for valuable contributions.
If you are passionate about hospitality and eager to be part of a vibrant company changing the face of entertainment, PENN Entertainment provides the ideal platform to excel. Join us as we create enjoyable experiences through great food and outstanding service, built on a foundation of respect, safety, and teamwork.
Job Requirements
- High school diploma or equivalent
- previous kitchen or food preparation experience preferred
- compliance with Michigan Health Code for food safety
- ability to work in a fast-paced environment
- excellent teamwork skills
- flexible availability including nights and weekends
Job Qualifications
- Skill in establishing and maintaining effective working relationships with staff
- ability to read, write, and communicate verbally in English
- ability to perform basic math
- understanding of safe food handling practices
- proficiency in managing multiple kitchen stations
Job Duties
- React to food orders in an efficient and proper manner, assuring presentations and procedures are being followed
- work the grill, deep fryer, roasting, sauté, prep and pantry stations proficiently
- estimate and requisition supplies from the receiving areas for service
- set up and break down all food stations in the kitchens
- season food, add garnish, sauce or vegetables as determined by the chef
- perform job combinations as necessary in the kitchen
- maintain kitchen cleanliness and good working order throughout the shift
- assure proper kitchen closure after each shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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