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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.90 - $20.00
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Work Schedule

Weekend Shifts
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Benefits

Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan

Job Description

Sodexo is a global leader in quality of life services, committed to improving everyday experiences for people around the world. Operating across diverse sectors such as food service, facilities management, and integrated operational solutions, Sodexo partners with numerous clients to enhance both customer and employee satisfaction through exceptional service. Sodexo emphasizes values of respect, fairness, and inclusivity, creating an environment where employees are encouraged to be themselves, contribute ideas, and grow professionally. The company is committed to diversity and equal opportunity employment, fostering workplaces that celebrate the unique characteristics of each individual while promoting a culture of mutual respect and... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous cooking experience in a food service environment
  • Ability to work afternoon and evening shifts including weekends and holidays
  • Strong attention to detail and food safety knowledge
  • Ability to follow directions and recipes accurately
  • Good communication and teamwork skills

Job Qualifications

  • 3 to 4 years of related work experience preferred
  • Team-oriented and adaptable
  • Ability to nurture a healthy and safe working environment
  • Reliable and punctual
  • Strong customer service skills

Job Duties

  • Prepare and portion a variety of hot and cold food items accurately and efficiently
  • Follow basic recipes and product directions for food preparation
  • Prepare food and serve customers at a la carte or grill stations
  • Support management with daily oversight of key functions and employees
  • Attend work and report for scheduled shifts on time with reliability
  • Perform additional duties as assigned based on business necessities and client requirements

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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