
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $20.72
Work Schedule
Standard Hours
Benefits
Hotel Room Discounts
Gift shop discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
supportive management
Team-oriented colleagues
Job Description
Renaissance Austin Hotel, located at 9721 Arboretum Blvd, Austin, Texas, is a distinguished member of the Renaissance Hotels under the umbrella of Marriott International. Renaissance Austin Hotel offers a vibrant and culturally rich environment, aiming to provide guests with unique and memorable travel experiences by immersing them in the local culture and spirit of the neighborhood. As part of the Marriott International family, the hotel embraces diversity, inclusion, and equal opportunity for all employees, fostering a welcoming and supportive workplace. This hotel is a full-service establishment catering to business travelers and tourists alike, delivering a blend of modern amenities with an authentic cultural touch that resonates with its guests. Marriott International is well-known for its commitment to employee development, wellness programs, and excellent work environment, making it a sought-after employer in the hospitality industry.
This particular position is for a full-time, non-management culinary role within the Food and Beverage & Culinary category, offering an hourly wage of $20.72. The role is based onsite at the Renaissance Austin Hotel and involves hands-on kitchen responsibilities designed to develop your culinary skills and creativity. This position is ideal for individuals passionate about cooking and eager to learn the intricacies of professional kitchen operations. The culinary team at Renaissance Austin Hotel strives for excellence by using fresh, quality ingredients and innovative seasonal menus to delight guests and encourage repeat visits.
In this role, you'll prepare fresh ingredients according to recipes and menu requirements, cook dishes promptly while maintaining superior quality standards, and ensure each menu item meets the highest preparation and temperature standards. You will also be responsible for the safe and responsible use of kitchen equipment, maintaining cleanliness and hygiene of surfaces and storage containers to meet food safety standards. By working closely with a dedicated team of culinary experts, you will continually learn new techniques and presentation styles to enrich your culinary expertise.
Beyond just cooking, this position offers an opportunity to flourish in a supportive and motivating environment that values teamwork, positivity, and attention to detail. It also involves physical activity, including lifting up to 25 pounds and standing or moving for extended periods, which suits individuals who enjoy a dynamic and active workplace. The employer provides comprehensive safety training and certification prior to employment to ensure a secure and professional kitchen environment.
Joining Renaissance Austin Hotel means becoming part of a global community where your talents and passion for food are highly valued. The hotel offers numerous benefits, such as hotel room discounts, gift shop items, food and beverage offers, learning and development opportunities, recognition programs, and wellness initiatives. The management supports a collaborative spirit and embraces a culture where diversity and personal growth are celebrated. If you are an enthusiastic, detail-oriented culinary professional ready to grow your skills in a thriving hospitality setting, this role promises an exciting career path full of meaningful experiences and growth opportunities.
This particular position is for a full-time, non-management culinary role within the Food and Beverage & Culinary category, offering an hourly wage of $20.72. The role is based onsite at the Renaissance Austin Hotel and involves hands-on kitchen responsibilities designed to develop your culinary skills and creativity. This position is ideal for individuals passionate about cooking and eager to learn the intricacies of professional kitchen operations. The culinary team at Renaissance Austin Hotel strives for excellence by using fresh, quality ingredients and innovative seasonal menus to delight guests and encourage repeat visits.
In this role, you'll prepare fresh ingredients according to recipes and menu requirements, cook dishes promptly while maintaining superior quality standards, and ensure each menu item meets the highest preparation and temperature standards. You will also be responsible for the safe and responsible use of kitchen equipment, maintaining cleanliness and hygiene of surfaces and storage containers to meet food safety standards. By working closely with a dedicated team of culinary experts, you will continually learn new techniques and presentation styles to enrich your culinary expertise.
Beyond just cooking, this position offers an opportunity to flourish in a supportive and motivating environment that values teamwork, positivity, and attention to detail. It also involves physical activity, including lifting up to 25 pounds and standing or moving for extended periods, which suits individuals who enjoy a dynamic and active workplace. The employer provides comprehensive safety training and certification prior to employment to ensure a secure and professional kitchen environment.
Joining Renaissance Austin Hotel means becoming part of a global community where your talents and passion for food are highly valued. The hotel offers numerous benefits, such as hotel room discounts, gift shop items, food and beverage offers, learning and development opportunities, recognition programs, and wellness initiatives. The management supports a collaborative spirit and embraces a culture where diversity and personal growth are celebrated. If you are an enthusiastic, detail-oriented culinary professional ready to grow your skills in a thriving hospitality setting, this role promises an exciting career path full of meaningful experiences and growth opportunities.
Job Requirements
- Ability to lift and move up to 25 pounds
- ability to stand, sit, or walk for extended periods
- maintain a professional appearance with clean uniform
- complete safety training and certification prior to employment
Job Qualifications
- High school diploma or equivalent general education development (GED)
- at least 1 year of related work experience
- strong teamwork skills
- attention to detail
- positive attitude and outgoing personality
Job Duties
- Prepare fresh ingredients according to recipes or menus
- cook foods and prepare menu items of superior quality in a timely manner
- taste foods to ensure they are properly prepared and at the correct temperature
- use kitchen equipment safely and responsibly
- ensure cleanliness and hygiene of surfaces and storage containers
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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