Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $20.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid parental leave
Disability Coverage
Paid Time Off
Job Description
Aramark is a leading provider of food services, facilities management, and uniform services, proudly serving millions of guests daily in 15 countries worldwide. Rooted in service and united by their core purpose, Aramark is dedicated to making a positive impact for employees, partners, communities, and the environment. The company fosters a culture where every employee enjoys equal employment opportunities and is empowered to contribute fully without discrimination. Aramark emphasizes developing talents, fueling passions, and empowering professional growth, making it an ideal workplace for those who seek new challenges, a supportive environment, or a meaningful career. This commitment to people and purpose is the foundation of Aramark's reputation as a top employer and industry leader.
The role of Cook at Aramark is an exciting opportunity for individuals who love to cook and are passionate about food. As a Cook, you will be immersed in a dynamic environment where creativity and culinary skills are celebrated. Surrounded by fresh ingredients and state-of-the-art cooking equipment, you will bring recipes to life while having the freedom to experiment with different cuisines, flavors, and cooking styles. This position offers a collaborative setting that encourages innovation and professional development. The Cook will be responsible for preparing a variety of dishes according to established recipes and production guidelines, ensuring the highest quality standards are met. Safety and health are prioritized, with strict adherence to food safety regulations and company safety policies designed to protect both employees and customers.
Aramark offers this position as a full-time hourly role with competitive compensation ranging from $17.00 to $20.00 per hour, reflecting the company’s commitment to fair and reasonable pay. Eligible employees can benefit from comprehensive benefits packages, including medical, dental, vision, and work/life resources. Additional offerings may include retirement savings plans such as 401(k), paid parental leave, disability coverage, and paid time off. The benefits package varies by location but consistently aims to support employees’ well-being and work-life balance.
In this role, you will be expected to prepare ingredients, operate kitchen equipment such as ovens, stoves, slicers, and mixers, and apply various cooking methods like baking, roasting, broiling, and steaming. Attention to detail is crucial, as you will be responsible for measuring, weighing, chopping, and properly storing food items following sanitation standards. Maintaining a clean and safe workstation is part of the daily duties, as is delivering excellent customer service with a positive attitude towards guests, clients, and co-workers. The role demands physical stamina, including lifting, bending, standing, and walking for extended periods, sometimes requiring uniforms and personal protective equipment (PPE).
Aramark values ongoing learning and flexibility, and while the essential duties outlined provide a strong foundation, job responsibilities may evolve to meet client needs and company goals. The company also supports Fair Chance hiring practices, welcoming qualified applicants with various backgrounds in compliance with applicable laws.
Joining Aramark as a Cook means becoming part of a global community that takes pride in its work and is committed to a healthier, more equitable future. Whether you are refining your culinary skills or advancing your career, Aramark provides a platform to reach new heights and ignite your passion for food and service.
The role of Cook at Aramark is an exciting opportunity for individuals who love to cook and are passionate about food. As a Cook, you will be immersed in a dynamic environment where creativity and culinary skills are celebrated. Surrounded by fresh ingredients and state-of-the-art cooking equipment, you will bring recipes to life while having the freedom to experiment with different cuisines, flavors, and cooking styles. This position offers a collaborative setting that encourages innovation and professional development. The Cook will be responsible for preparing a variety of dishes according to established recipes and production guidelines, ensuring the highest quality standards are met. Safety and health are prioritized, with strict adherence to food safety regulations and company safety policies designed to protect both employees and customers.
Aramark offers this position as a full-time hourly role with competitive compensation ranging from $17.00 to $20.00 per hour, reflecting the company’s commitment to fair and reasonable pay. Eligible employees can benefit from comprehensive benefits packages, including medical, dental, vision, and work/life resources. Additional offerings may include retirement savings plans such as 401(k), paid parental leave, disability coverage, and paid time off. The benefits package varies by location but consistently aims to support employees’ well-being and work-life balance.
In this role, you will be expected to prepare ingredients, operate kitchen equipment such as ovens, stoves, slicers, and mixers, and apply various cooking methods like baking, roasting, broiling, and steaming. Attention to detail is crucial, as you will be responsible for measuring, weighing, chopping, and properly storing food items following sanitation standards. Maintaining a clean and safe workstation is part of the daily duties, as is delivering excellent customer service with a positive attitude towards guests, clients, and co-workers. The role demands physical stamina, including lifting, bending, standing, and walking for extended periods, sometimes requiring uniforms and personal protective equipment (PPE).
Aramark values ongoing learning and flexibility, and while the essential duties outlined provide a strong foundation, job responsibilities may evolve to meet client needs and company goals. The company also supports Fair Chance hiring practices, welcoming qualified applicants with various backgrounds in compliance with applicable laws.
Joining Aramark as a Cook means becoming part of a global community that takes pride in its work and is committed to a healthier, more equitable future. Whether you are refining your culinary skills or advancing your career, Aramark provides a platform to reach new heights and ignite your passion for food and service.
Job Requirements
- experience as a cook or in a related role required
- must be able to acquire food safety certification
- demonstrate basic math and counting skills
- demonstrate interpersonal communication skills, both written and verbal
- able to perform physical demands including lifting, bending, pushing, pulling, and/or extended walking and standing
- may require uniforms and/or usage of personal protective equipment (PPE)
Job Qualifications
- experience as a cook or in a related role required
- validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- must be able to acquire food safety certification
- demonstrate basic math and counting skills
- demonstrates interpersonal communication skills, both written and verbal
Job Duties
- cook and prepare a variety of food according to production guidelines and standardized recipes
- set up workstation with all needed ingredients and equipment
- prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- safely use a variety of utensils including knives
- operate equipment such as ovens, stoves, slicers, mixers, etc.
- bake, roast, broil, steam, and use a variety of cooking methods on meat, vegetables, and other foods
- arrange, garnish, and portion food according to established guidelines
- properly store food by adhering to food safety policies and procedures
- clean and sanitize work areas, equipment, and utensils
- maintain excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adhere to Aramark safety policies and procedures including accurate food safety and sanitation
- ensure security of company assets
Job Criteria
Experience
No experience required
Job Location
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