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Cook Helper (Class I) - High School, 4 positions available at 4-6 hours per day ($21.72 per hour)
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $21.72
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Paid Time Off
competitive pay
Job Description
Minnetonka High School (MHS) is a respected educational institution known for its commitment to providing a supportive and productive learning environment for students. Located in Minnetonka, Minnesota, the high school focuses not only on academic excellence but also on fostering a strong community culture where students, staff, and faculty collaborate to enhance the educational experience. The school's Nutrition Services department plays a critical role in promoting student health and wellness by ensuring the availability of nutritious meals prepared and served in a hygienic, efficient manner.
The Cook Helper (Class I) position at Minnetonka High School is a part-time role ... Show More
The Cook Helper (Class I) position at Minnetonka High School is a part-time role ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to follow oral and written directions
- Must have basic math skills
- Must be able to work 4-6 hours per day with flexible scheduling in half-hour increments
- Ability to meet the physical demands of the position including the ability to lift up to 40 pounds
- Strong communication and interpersonal skills
- Enjoy working with students
Job Qualifications
- ServSafe certification desirable
- Computer experience helpful
- Ability to follow oral and written directions
- Must have basic math skills
- Must enjoy working with students
- Strong communication skills and interpersonal skills as applied to interaction with coworkers, supervisor, the general public, etc. sufficient to exchange or convey information and to receive work direction
- Ability to meet the physical demands of the position including the ability to lift up to 40 pounds as assessed through a preplacement physical at Concentra
Job Duties
- Follows Cook Manager or Cook's instruction in heating, cooking, and pre-dishing food, as well as setting up serving areas
- Follows instructions in portioning, garnishing and serving of food items
- Follows instructions and procedures in clean-up of kitchen and serving areas
- Follows standards of safety and sanitation in handling, storing and serving of food items
- Accurately performs record keeping functions as requested by Cook Manager
- Assists in preparing food items
- Performs point-of-sale and cashiering duties as part of kitchen rotation
- Performs other duties of a similar nature or level
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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