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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $26.94 - $33.68
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Job Description
The Royal Hawaiian, a Luxury Collection Resort Waikiki, located in Honolulu, Hawaii, is renowned for its rich history, stunning beachfront location, and commitment to providing guests with an exceptional luxury hospitality experience. As part of the prestigious Luxury Collection brand, this resort offers a unique blend of traditional Hawaiian culture and modern amenities, drawing travelers from around the globe seeking an unforgettable stay in paradise. With a strong emphasis on guest satisfaction, impeccable service, and excellence in all aspects of operation, The Royal Hawaiian has established itself as a premier destination in the competitive hospitality industry of Waikiki, Hawaii.
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Job Requirements
- High school diploma or G E D equivalent
- At least 1 year of related work experience
- Ability to stand sit or walk for extended periods
- Ability to lift and carry up to 25 pounds without assistance
- Willingness to follow safety and sanitation guidelines
- Good communication skills
- Ability to work part-time
Job Qualifications
- High school diploma or G E D equivalent
- At least 1 year of related work experience
- Ability to operate kitchen appliances and equipment safely
- Strong attention to detail in food preparation and presentation
- Good communication and teamwork skills
Job Duties
- Prepare ingredients for cooking including portioning chopping and storing food
- Wash and peel fresh fruits and vegetables
- Weigh measure and mix ingredients
- Prepare and cook food according to recipes quality standards presentation standards and food preparation checklist
- Operate ovens stoves grills microwaves and fryers
- Monitor food quality while preparing food
- Wash and disinfect kitchen area tables tools knives and equipment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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