Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee wellness program
College Tuition Assistance
Flexible Schedule

Job Description

The Cedar Rapids Community School District is a reputable educational institution dedicated to fostering an inclusive and supportive learning environment for its community. The district is committed to providing quality education and comprehensive support services, including an exemplary food service program aimed at enhancing the daily experience of students and staff. Known for its adherence to diversity, equity, and inclusion principles, the district ensures compliance with federal laws including the Americans with Disabilities Act to maintain a fair and accessible workplace for all employees. This school district also offers a range of benefits aligned with its work agreements, ensuring employees... Show More

Job Requirements

  • High school diploma or equivalent
  • experience in food preparation or food service
  • ability to work 7:00 am to 1:30 pm during school year
  • reliable transportation
  • ability to lift up to 50 pounds
  • comply with health and safety standards
  • available to work flexible hours
  • good attendance record
  • ability to follow instructions

Job Qualifications

  • Positive leadership traits
  • ability to manage/lead people and mentor new employees
  • strong problem-solving skills
  • knowledge of school food service programs, nutritional standards and sanitation
  • strong communication skills and customer service
  • basic computer skills
  • professional conduct and confidentiality
  • ability to lift up to 30 pounds

Job Duties

  • Assume responsibility for preparing main dishes, vegetables and additional menu items as needed
  • use standardized recipes, methods of production and advanced preparation techniques
  • participate in serving good quality food
  • train and serve as back for Assistant Manager
  • assist cafeteria manager with determining necessary quantities of food and supplies to order
  • assist with necessary record keeping and daily production records
  • assist with general clean up duties
  • comply with and make accommodations for students with special diet restrictions
  • maintain open, positive communication with all people served by the food service department
  • participate in short courses, meetings, and in-service training, as requested
  • attend work as scheduled and arrive on time fully prepared to begin work
  • follow established building/department procedures if there is a need to arrive late, be absent or leave the workplace
  • available to work flexible hours
  • regular attendance
  • other duties may be assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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