Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $1.00
Work Schedule
Standard Hours
Flexible
Benefits
Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match
Job Description
Zaxbys is a renowned fast-casual restaurant chain known for its delicious chicken wings, chicken fingers, sandwiches, salads, and signature sauces. Founded with a commitment to providing a fun and friendly dining atmosphere, Zaxbys has grown into a popular dining destination across multiple states in the United States. The company prioritizes creating an enjoyable guest experience, focusing not only on quality food but also on excellent customer service and a vibrant, welcoming environment. Zaxbys is dedicated to cultivating a positive workplace culture for its team members, offering opportunities for growth, advancement, and personal development within the fast-paced restaurant industry.
As the team at Zaxbys expands, they are currently hiring Cooks who will play a critical role in ensuring customers receive high-quality food promptly and in a friendly atmosphere. The starting pay for this position is $13.00 per hour, and the role involves responsibilities such as food preparation, cooking, inventory management, food safety maintenance, and keeping the kitchen clean and organized. This is a frontline position that directly affects guest satisfaction and overall restaurant performance.
The Cook at Zaxbys is responsible for consistently delivering prepared menu items following company standards and health regulations. The role demands attention to detail during food handling, cooking, and assembly to maintain excellent food quality and safety standards. Additionally, it involves participating in continuous training programs, including the Zaxbys Back of House Development Plan and hands-on station training, to ensure that cooks are well-prepared and knowledgeable about the brand’s expectations and procedures.
Working as a Cook at Zaxbys means being part of a team where fun, enthusiasm, and dedication are valued. The company offers several incentives such as free meals during shifts, 50% off meals when off shift, flexible scheduling, early access to pay, and paid training. There are also opportunities to advance within the company, making it an ideal entry-level position for individuals seeking a career in the food service industry.
Zaxbys is committed to the health and well-being of its employees, providing a comprehensive benefits package that includes medical, dental, and vision insurance, employer-paid life insurance, short- and long-term disability coverage, and a 401(k) plan with employer matching (subject to eligibility). The company also maintains recognition and employee referral programs to foster a supportive workplace environment.
The ideal candidate for this Cook position will be able to work 32 to 40 hours per week, must be at least 16 years old, and possess the physical capability to perform duties that include standing, walking, lifting, and safe operation of kitchen equipment. Candidates should be enthusiastic and willing to uphold the core values of Zaxbys, providing excellent service and maintaining a safe and clean working environment. This role offers a dynamic and engaging work setting with the opportunity to build skills and advance a career.
As the team at Zaxbys expands, they are currently hiring Cooks who will play a critical role in ensuring customers receive high-quality food promptly and in a friendly atmosphere. The starting pay for this position is $13.00 per hour, and the role involves responsibilities such as food preparation, cooking, inventory management, food safety maintenance, and keeping the kitchen clean and organized. This is a frontline position that directly affects guest satisfaction and overall restaurant performance.
The Cook at Zaxbys is responsible for consistently delivering prepared menu items following company standards and health regulations. The role demands attention to detail during food handling, cooking, and assembly to maintain excellent food quality and safety standards. Additionally, it involves participating in continuous training programs, including the Zaxbys Back of House Development Plan and hands-on station training, to ensure that cooks are well-prepared and knowledgeable about the brand’s expectations and procedures.
Working as a Cook at Zaxbys means being part of a team where fun, enthusiasm, and dedication are valued. The company offers several incentives such as free meals during shifts, 50% off meals when off shift, flexible scheduling, early access to pay, and paid training. There are also opportunities to advance within the company, making it an ideal entry-level position for individuals seeking a career in the food service industry.
Zaxbys is committed to the health and well-being of its employees, providing a comprehensive benefits package that includes medical, dental, and vision insurance, employer-paid life insurance, short- and long-term disability coverage, and a 401(k) plan with employer matching (subject to eligibility). The company also maintains recognition and employee referral programs to foster a supportive workplace environment.
The ideal candidate for this Cook position will be able to work 32 to 40 hours per week, must be at least 16 years old, and possess the physical capability to perform duties that include standing, walking, lifting, and safe operation of kitchen equipment. Candidates should be enthusiastic and willing to uphold the core values of Zaxbys, providing excellent service and maintaining a safe and clean working environment. This role offers a dynamic and engaging work setting with the opportunity to build skills and advance a career.
Job Requirements
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in an environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Job Qualifications
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
Job Duties
- Complete all training requirements including Zaxbys Back of House Development Plan, hands-on stations training, any additional training required by Zax LLC
- Provide friendly, enthusiastic service for all guests
- Maintain awareness of current promotions
- Enthusiastically represent the Zaxbys brand
- Assist with guest service and front of house operations
- Prepare menu items according to company standards and in a safe and sanitary manner
- Ensure food and beverages are handled according to safety regulations and guidelines
- Safely operate food preparation and cooking equipment
- Maintain product levels in assigned stations in order to be prepared for immediate needs
- Prepare and cook food items according to company standards
- Accurately assemble and package guest orders
- Maintain a clean and safe working environment
- Keep work areas clean and organized
- Maintain equipment and inform management of maintenance needs
- Assist with inventory and storage management
- Receive and stock incoming inventory deliveries
- Hold and store food items following food safety guidelines
- Inform management when inventory is needed
- Clean and organize storage areas
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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