Cook (Full-Time) - Restaurant Crew

Charlotte, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Benefits

Recognition Program

Employee Referral Program

Medical insurance

Dental Insurance

Vision Insurance

short-term disability

long-term disability

Employer Paid Life Insurance

401(k) with employer match

Job Description

Zaxby's is a popular fast-casual restaurant chain known for its chicken wings, chicken fingers, sandwiches, and salads. Founded in 1990, Zaxby's has grown into a well-established brand with numerous locations across the United States, offering guests not only delicious food but also a friendly and fun dining atmosphere. The company prides itself on creating memorable experiences for guests by combining quality meals with excellent customer service. Zaxby's culture emphasizes teamwork, community involvement, and career growth opportunities for its staff, making it an attractive employer in the fast-food industry.

Located at 6340 W Sugar Creek Rd in Charlotte, NC, the 1073-Cree... Show More

Job Requirements

Must be 16 years of age or older
Ability to work 32 to 40 hours per week

Job Qualifications

Must be 16 years of age or older
Ability to work 32 to 40 hours per week

Job Duties

Complete all training requirements including Zaxbys Back of House Development Plan and hands-on stations training and any additional training required by Zax LLC
Provide friendly, enthusiastic service for all guests
Maintain awareness of current promotions
Enthusiastically represent the Zaxbys brand
Assist with guest service and front of house operations
Prepare menu items according to company standards and in a safe and sanitary manner
Ensure food and beverages are handled according to safety regulations and guidelines
Safely operate food preparation and cooking equipment
Maintain product levels in assigned stations in order to be prepared for immediate needs
Prepare and cook food items according to company standards
Accurately assemble and package guest orders
Maintain a clean and safe working environment
Keep work areas clean and organized
Maintain equipment and inform management of maintenance needs
Assist with inventory and storage management
Receive and stock incoming inventory deliveries
Hold and store food items following food safety guidelines
Inform management when inventory is needed
Clean and organize storage areas
Complete all tasks with a sense of urgency, in a timely manner
Work safely and follow all safety guidelines and procedures
Other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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