COOK (FULL TIME) . Job in El Paso LilyLifestyle Jobs

Job Overview

briefcase

Employment Type

Full-time
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Benefits

competitive salary
Training and development opportunities
Employee meal discounts
Supportive team environment
Opportunities for career advancement
Health and safety focused workplace
flexible scheduling options

Job Description

Compass Group is a global leader in foodservice management and support services, renowned for delivering high-quality culinary experiences across a diverse range of sectors including healthcare, education, corporate environments, sports, and leisure venues. With a commitment to innovation, sustainability, and excellent customer service, Compass Group operates in numerous countries, employing a vast team of skilled professionals dedicated to enhancing dining experiences and supporting client partnerships. The company places great emphasis on creating safe, nutritious, and flavorful meals while maintaining workplace safety standards and promoting continuous professional development for its employees. Known for its dynamic work culture and opportunities for career... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in food preparation or cooking preferred
  • ability to stand for extended periods
  • strong attention to detail
  • good teamwork skills
  • willingness to work flexible hours including weekends and holidays
  • ability to follow safety and hygiene protocols
  • physical capability to lift moderately heavy items

Job Qualifications

  • Previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety standards and kitchen hygiene
  • ability to follow recipes and cooking instructions accurately
  • good communication skills
  • capability to work in a fast-paced environment
  • basic food handling certification advantageous

Job Duties

  • Prepare high-quality food items according to standardized recipes and instructions
  • serve meals or prepare for delivery by using correct portioning
  • taste all prepared food items
  • use established ticket collection procedures during service
  • be responsible for records from area worked
  • maintain cleanliness and organization of the kitchen workstation
  • comply with all health and safety regulations in food preparation and storage

Job Location

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