Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $11.75 - $15.75
Benefits
health care plan
Retirement Plan
PTO for full time positions
Short & Long Term Disability Insurance
Life insurance
Career advancement opportunities
Job Description
Chandler Place Assisted Living & Memory Care, part of the Navion Senior Living community, is a premier facility dedicated to providing compassionate, high-quality care for seniors in a supportive and comfortable environment. Navion Senior Living is known for its commitment to excellence in assisted living and memory care services, blending innovative care with a warm, personable approach that meets the unique needs of each resident. With a focus on enhancing residents' quality of life, Chandler Place offers a range of personalized services designed to maintain independence, dignity, and comfort. The community is equipped with cutting-edge facilities and staffed by a team of devoted professionals who strive to create a safe, welcoming atmosphere for both residents and their families. As part of the Navion Senior Living family, Chandler Place upholds strong values of respect, integrity, and compassion in all aspects of care and service.
The role of Cook at Chandler Place Assisted Living & Memory Care is a full-time opportunity that plays a vital role in the daily lives of the community's residents. This position is responsible for assisting in the preparation, oversight, and serving of meals that not only meet dietary requirements but also appeal to the tastes and preferences of residents. The cook’s role is integral to delivering top-notch food services within this high-quality assisted living and memory care setting. Successful candidates will bring culinary expertise coupled with managerial skills to ensure exceptional meal quality and presentation, contributing significantly to resident satisfaction and well-being.
In addition to traditional food preparation duties, the cook will be part of a team-centered environment that values collaboration, respect, and effective communication. This role also emphasizes adherence to safety and sanitation standards, ensuring compliance with ServSafe certification or similar food safety training, which is crucial in a community serving vulnerable populations. Moreover, Chandler Place supports employee financial well-being through a partnership with Tapcheck, offering team members innovative access to earned wages instantly via a mobile app. This forward-thinking approach highlights the community’s dedication not only to resident care but also to empowering its workforce.
This position not only requires technical cooking skills but also interpersonal abilities to maintain a pleasant and professional demeanor while serving residents. The cook will assist in menu execution including full-line menu items and therapeutic diets under the guidance of culinary and nutrition professionals. The ideal candidate is someone who is detail-oriented, able to follow instructions precisely, and deeply committed to contributing positively to the assisted living environment.
The role of Cook at Chandler Place Assisted Living & Memory Care is a full-time opportunity that plays a vital role in the daily lives of the community's residents. This position is responsible for assisting in the preparation, oversight, and serving of meals that not only meet dietary requirements but also appeal to the tastes and preferences of residents. The cook’s role is integral to delivering top-notch food services within this high-quality assisted living and memory care setting. Successful candidates will bring culinary expertise coupled with managerial skills to ensure exceptional meal quality and presentation, contributing significantly to resident satisfaction and well-being.
In addition to traditional food preparation duties, the cook will be part of a team-centered environment that values collaboration, respect, and effective communication. This role also emphasizes adherence to safety and sanitation standards, ensuring compliance with ServSafe certification or similar food safety training, which is crucial in a community serving vulnerable populations. Moreover, Chandler Place supports employee financial well-being through a partnership with Tapcheck, offering team members innovative access to earned wages instantly via a mobile app. This forward-thinking approach highlights the community’s dedication not only to resident care but also to empowering its workforce.
This position not only requires technical cooking skills but also interpersonal abilities to maintain a pleasant and professional demeanor while serving residents. The cook will assist in menu execution including full-line menu items and therapeutic diets under the guidance of culinary and nutrition professionals. The ideal candidate is someone who is detail-oriented, able to follow instructions precisely, and deeply committed to contributing positively to the assisted living environment.
Job Requirements
- Maintains a current ServSafe certificate or able to participate in the food services sanitation training to become ServSafe certified
- high school diploma or GED accepted
- a culinary apprenticeship or training is preferred
- one year job related experience including food preparation, full-line menu items and therapeutic diets
- must be 16 years or older
- in NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc
- three years' experience in a healthcare, hospitality or service environment preferred
- culinary arts experience preferred
- CPR and First-Aid certifications preferred
- ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
- ability to work well with others and promote a team environment
Job Qualifications
- High school diploma or GED accepted
- culinary apprenticeship or training is preferred
- one year job related experience including food preparation, full-line menu items and therapeutic diets
- three years' experience in a healthcare, hospitality or service environment preferred
- culinary arts experience preferred
- CPR and First-Aid certifications preferred
- ability to work well with others and promote a team environment
Job Duties
- Ability to prepare palatable foods that are appetizing in appearance
- knowledge of safety and sanitary requirements
- ability to learn basic tasks and follow written and verbal instructions
- pleasant, friendly and helpful at all times ensuring proper and timely service
- well-groomed and ability to follow dress requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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