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Cook (Full-Time) - Chandler Place AL/MC

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $11.75 - $15.75
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Benefits

health care plan
Retirement Plan
PTO for full time positions
Short & Long Term Disability Insurance
Life insurance
Career advancement opportunities

Job Description

Chandler Place Assisted Living & Memory Care, part of the Navion Senior Living community, is a premier facility dedicated to providing compassionate, high-quality care for seniors in a supportive and comfortable environment. Navion Senior Living is known for its commitment to excellence in assisted living and memory care services, blending innovative care with a warm, personable approach that meets the unique needs of each resident. With a focus on enhancing residents' quality of life, Chandler Place offers a range of personalized services designed to maintain independence, dignity, and comfort. The community is equipped with cutting-edge facilities and staffed by a... Show More

Job Requirements

  • Maintains a current ServSafe certificate or able to participate in the food services sanitation training to become ServSafe certified
  • high school diploma or GED accepted
  • a culinary apprenticeship or training is preferred
  • one year job related experience including food preparation, full-line menu items and therapeutic diets
  • must be 16 years or older
  • in NC, must be 18 years or older if operating power-driven machines such as a meat slicer, mixer, etc
  • three years' experience in a healthcare, hospitality or service environment preferred
  • culinary arts experience preferred
  • CPR and First-Aid certifications preferred
  • ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
  • ability to work well with others and promote a team environment

Job Qualifications

  • High school diploma or GED accepted
  • culinary apprenticeship or training is preferred
  • one year job related experience including food preparation, full-line menu items and therapeutic diets
  • three years' experience in a healthcare, hospitality or service environment preferred
  • culinary arts experience preferred
  • CPR and First-Aid certifications preferred
  • ability to work well with others and promote a team environment

Job Duties

  • Ability to prepare palatable foods that are appetizing in appearance
  • knowledge of safety and sanitary requirements
  • ability to learn basic tasks and follow written and verbal instructions
  • pleasant, friendly and helpful at all times ensuring proper and timely service
  • well-groomed and ability to follow dress requirements

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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