COOK (FULL TIME AND PART TIME)

Unidine is a leading provider of culinary solutions and hospitality services, dedicated to enhancing the dining experience for institutions and communities across the United States. As a member of Compass Group, one of the world's largest foodservice companies, Unidine leverages its extensive industry expertise and innovative approach to deliver exceptional food and service quality. Their commitment to excellence and customer satisfaction makes them a preferred employer and partner in the foodservice industry. Unidine operates in various sectors, including healthcare, education, and senior living, offering tailored culinary programs that meet the diverse needs of their clients and guests.

Currently, Unidine is hiring for full-time and part-time Cook positions at the Crestview Retirement Community located at 2505 East Villa Maria Road, Bryan, TX 77802. This role offers an exciting opportunity for individuals passionate about food preparation and service to join a dynamic culinary team. The schedule for this position includes variable hours and days with potential rotating weekends and holidays, providing flexibility for candidates seeking different time commitments. The pay range for these positions is competitive, from $14.00 to $16.00 per hour, reflecting the value placed on skilled culinary professionals.

As a Cook at Unidine, you will work in a vibrant and supportive environment where every day presents new opportunities to create memorable dining experiences for residents and guests. The company emphasizes quality, safety, and adherence to federal, state, and corporate standards in all food preparation activities. Employees benefit from a broad array of perks including free meals during shifts, free uniforms, and free parking, along with opportunities for professional growth through scholarship and tuition reimbursement programs.

The role demands a commitment to culinary excellence and food safety, requiring at least two years of prior cooking experience. In this position, you will prepare high-quality food items according to standardized recipes, ensure proper portioning and presentation, maintain cleanliness and organization of kitchen areas, and assist in inventory and supply management. You will be responsible for maintaining equipment, attending safety meetings, and adhering strictly to company policies designed to create a safe and pleasant work environment.

Working at Unidine means joining a team that values collaboration, respect, and continuous improvement. The company fosters a fun, active workplace where employees can thrive professionally while making a significant impact on the lives of those they serve through excellent culinary care. With robust benefits available for both full-time and part-time associates, including medical, dental, vision, retirement plans, and various wellness programs, Unidine is committed to supporting their team members’ overall well-being and career development.