Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $21.00 - $23.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical
Dental
Vision
Life insurance
Retirement Plan
Paid holidays
Employee assistance program

Job Description

Eurest is a globally recognized leader in the foodservice industry, known for its high standards of service and excellence. As a division of Compass Group, Eurest operates with a commitment to connect with people, inspire through food, create innovative solutions, and uphold a strong organizational promise to its customers and communities. Eurest proudly serves some of the world's most respected corporations, including many within the Fortune 500, making it a trusted partner in delivering catering and food services across various sectors. The company blends a global presence with local insights to enhance its service delivery and foster community enrichment. This reputation for quality and innovation makes Eurest a preferred employer for talented foodservice professionals seeking a rewarding career with room for growth and impact.

The full-time Cook position at Eurest, located at ViaSat Cafe East in Carlsbad, CA, offers a great opportunity to join a dynamic team dedicated to high-quality food preparation and service. This role is scheduled Monday through Friday from 6:00 am to 2:30 pm, ensuring no weekend or weeknight work, along with paid holidays - a notable benefit for work-life balance. The hourly pay ranges from $21.00 to $23.00, recognizing the value of experienced culinary talent. This position requires individuals with proven cooking, preparation, pizza, and deli experience, reflecting the diverse food preparation needs of the venue. Applicants are required to apply online, highlighting the modern recruitment process used by Eurest.

As a Cook at Eurest, you will be responsible for preparing food following federal, state, and corporate standards, ensuring every dish is appetizing, safe, and served at proper temperatures. Your work will directly contribute to maintaining Eurest's renowned quality of food service. Responsibilities include cooking high-quality food items according to standardized recipes, serving meals or preparing them for delivery, and ensuring correct portions and appealing presentation. Emphasis on food safety is paramount, with proper handling, storage, and cleanliness routines required to uphold HACCP standards. The role demands meticulous attention to detail, from the cleaning and maintenance of kitchen areas and equipment to accurate record keeping and reporting. Moreover, the position encourages teamwork and strong communication as you collaborate with coworkers, supervisors, and customers to sustain a safe and positive environment.

Eurest values employee safety highly, mandating the use of specific safety equipment such as cut gloves, oven mitts, and slip-resistant shoes, along with safe lifting techniques. Continuous learning and safety training sessions are part of the job to ensure adherence to company policies and excellence in service. Beyond immediate job functions, Eurest offers its full-time associates a robust benefits package including medical, dental, vision, life insurance, retirement plans, and additional voluntary benefits like legal and pet insurance, which enhances employee well-being and job satisfaction. This position not only promises a stable work environment with great pay and benefits but also an inclusive culture that welcomes diversity and supports equal employment opportunities.

This full-time Cook role at Eurest is ideal for culinary professionals passionate about quality foodservice, safety, and consistent operational excellence. By joining Eurest, you become part of a world-leading organization committed to innovation, community engagement, and career development. The company's flexible and employee-oriented scheduling, comprehensive benefits, and strong corporate values make it an excellent choice for those seeking a meaningful and rewarding culinary career.

Job Requirements

  • Previous cooking, prep, pizza, and deli experience required
  • Must be able to apply online for the position
  • Available to work full-time Monday through Friday from 6:00 am to 2:30 pm
  • Willing to adhere to company safety policies including wearing safety equipment
  • Must maintain cleanliness and proper food storage
  • Ability to perform job duties satisfactorily with or without accommodation
  • Compliance with all federal, state, and local employment laws

Job Qualifications

  • Previous cooking experience
  • Previous prep experience
  • Experience in pizza and deli preparation
  • Ability to maintain high standards of cleanliness
  • Knowledge of safe food-handling procedures
  • Ability to follow standardized recipes
  • Ability to work full-time Monday through Friday schedule

Job Duties

  • Prepare high-quality food items according to standardized recipes and instructions
  • Serve meals or prepare for delivery using correct portioning and maintain food temperature
  • Taste all prepared food items to ensure quality
  • Use established ticket collection procedures during service
  • Clean kitchen after preparation and serving, maintaining cleanliness standards
  • Store or discard excess food according to safe food-handling procedures
  • Operate and maintain kitchen equipment as instructed

Job Criteria

Experience

Mid Level (3-7 years)


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