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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.25 - $22.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off

Job Description

Brightview Senior Living is a leading senior care and living community that is deeply committed to enhancing the lives of its residents through exceptional services and heartfelt care. Renowned for combining comfort, advanced care, and a vibrant community atmosphere, Brightview provides a welcoming and supportive environment designed to meet the diverse needs of seniors. The company is known for its dedication to excellence, innovation, and integrity, which has positioned it as a leader in the senior living industry. At Brightview, every employee plays a vital role in fostering a community where seniors can thrive, feel safe, and enjoy a quality... Show More

Job Requirements

  • one year of kitchen experience
  • ServSafe Certification
  • ability to communicate effectively
  • capacity to work in a fast-paced setting
  • knowledge of safety regulations related to food handling
  • commitment to accommodating dietary restrictions
  • dedication to maintaining cleanliness and hygiene

Job Qualifications

  • one year of experience working in a kitchen
  • ServSafe Certification
  • excellent communication skills
  • ability to work in a fast-paced environment
  • knowledge of proper food handling and safety protocols
  • creativity and passion for food
  • organized and detail-oriented

Job Duties

  • use creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests, and associates
  • utilize an array of healthy, high-end ingredients to optimize nutrition
  • accommodate specific dietary needs and special requests
  • ensure proper food handling, storage, and safety protocols
  • maintain cleanliness and organization of the kitchen workspace
  • collaborate effectively with kitchen and dining staff
  • adhere to all health and safety regulations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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