COOK (FULL TIME)

Bon Appetit Management Company is a renowned leader in the foodservice industry, operating over 1,000 cafes across the United States. These cafes are located in diverse settings including corporations, universities, museums, and public restaurants. Bon Appetit is committed to sustainability and social responsibility, sourcing environmentally friendly products such as sustainable seafood and cage-free eggs. The company prides itself on cooking everything from scratch using fresh, local ingredients, ensuring the highest quality dining experience for its customers. With a focus on diversity, inclusion, and employee growth, Bon Appetit offers competitive wages and benefits, creating an engaging and supportive workplace environment for all its team members.

The Cook position at Bon Appetit is a full-time role located at the Disney Studios in Glendale, California. This role is essential in maintaining the high food quality and safety standards that Bon Appetit is known for. The schedule is Monday through Thursday, with hours that may vary and are subject to change. The pay rate is fixed at $25.40 per hour, with additional benefits such as free shift meals, holiday pay, and a safety shoe allowance. Internal employee referral bonuses are also available, providing additional incentives for team members.

As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions. This ensures production, delivery, and service schedules are consistently met. You will be expected to serve meals or prepare them for delivery, ensuring correct portion sizes, attractive presentation, and appropriate temperature, all while adhering to food safety and HACCP standards. Taste testing and record-keeping are part of the daily tasks to guarantee quality control. Maintaining cleanliness and organization of the kitchen and storage areas aligns with safety protocols and company policies.

The role requires operating and maintaining kitchen equipment safely and efficiently, assisting in production planning, ordering, and receiving supplies. Communication and teamwork are vital, as you will collaborate closely with coworkers, managers, and administrators to maintain a positive and productive work environment. Safety is a top priority; therefore, proper use of protective equipment such as cut-resistant gloves, oven mitts, and slip-resistant shoes is mandatory. This position also involves attending regular safety and in-service meetings to stay updated on best practices.

Bon Appetit supports its employees with an array of benefits, including health and wellness programs, retirement plans, dental and vision insurance, flexible spending accounts, and employee assistance programs. Their commitment to inclusivity and fairness in hiring makes this an excellent opportunity for individuals seeking a career in foodservice with a company that values growth, community, and sustainability.