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Cook- Full-Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.00 - $23.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
company holidays
401(k) with employer match
Health Insurance
Dental Insurance
Vision Insurance
Cell phone plan
Tuition Reimbursement
Employee assistance program

Job Description

HumanGood is the largest nonprofit owner and operator of senior living communities in California and among the largest in the United States. The organization is committed to creating enriching environments that allow its residents to pursue their best lives in ways they define personally. HumanGood's values emphasize community, support, and a deep dedication to enhancing the quality of life for seniors. Known for its innovative approaches and comprehensive care facilities, HumanGood offers a unique work culture that promotes learning, growth, and meaningful engagement with its residents and team members alike.

We are currently seeking a skilled and passionate Fine Dining Cook to join our culinary team. This is a full-time role with shifts from Wednesday through Sunday, 11:00 AM to 7:00 PM, offering a competitive pay range of $19.00 to $23.00 per hour depending on experience. The ideal candidate will bring a strong foundation in classic cooking techniques, including knife work, sautéing, grilling, and baking, combined with creativity and attention to detail necessary for a fine dining kitchen. Experience in healthcare settings is preferred, particularly knowledge of preparing restricted and modified diets such as pureed and mechanical soft diets. This position requires the ability to work efficiently under pressure, meet deadlines, and maintain excellent communication and interpersonal skills while serving high-quality cuisine.

The role promises continuous learning and improvement opportunities in a fast-paced, supportive environment. Team members will be part of a larger mission to provide exemplary services while benefitting from robust programs designed to enhance employee satisfaction, including generous paid time off, healthcare benefits, retirement plans, and professional development opportunities. Working at HumanGood means being part of something bigger than a typical job; it means contributing to an impactful mission that improves lives every day. We encourage applicants who are passionate about food, committed to culinary excellence, and eager to grow within a respected organization devoted to senior care and community values to apply for this exciting opportunity at HumanGood.

Job Requirements

  • Minimum of 3-5 years of experience in a fine dining kitchen
  • strong culinary skills including knife work, sautéing, grilling, and baking
  • background cooking in healthcare settings preferred
  • experience with restricted and modified diets
  • knowledge of classic cooking techniques
  • ability to work under pressure
  • excellent communication skills
  • passion for food and continuous learning

Job Qualifications

  • Minimum of 3-5 years of experience in a fine dining kitchen
  • strong culinary skills including knife work, sautéing, grilling, and baking
  • experience with restricted and modified diets preferred
  • knowledge of classic cooking techniques and flavors
  • excellent communication skills
  • ability to work under pressure and meet deadlines
  • passion for continuous learning and improvement

Job Duties

  • Prepare and cook high-quality meals following classic cooking techniques
  • manage and execute sautéing, grilling, baking, and precise knife work
  • prepare restricted and modified diets including pureed and mechanical soft foods
  • maintain cleanliness and organization of the kitchen workspace
  • comply with health, safety, and sanitation standards
  • work collaboratively with the culinary team to meet service deadlines
  • communicate effectively with team members and management to ensure smooth operations

Job Criteria

Experience

Mid Level (3-7 years)


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