Cook Full-Time

Fresno, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Benefits

Competitive starting pay at $17/hour

Full-time schedule in a supportive healthcare environment

Opportunity for leadership and growth within the dietary department

Be part of a team that values quality care and resident satisfaction

Job Description

Oakwood Gardens Care Center, located in Fresno, California, is a reputable healthcare facility dedicated to providing high-quality care and support to its residents. As a long-term care provider, Oakwood Gardens offers a compassionate and supportive environment where the needs of each resident are met with personalized attention and professional care. The center is committed to enhancing the quality of life for its residents by ensuring their comfort, safety, and well-being through various specialized services, including dietary and nutritional support.

The establishment is currently seeking a full-time Cook to join its dietary team. This role is pivotal in maintaining the ... Show More

Job Requirements

High school diploma or equivalent
At least one year of cooking experience in a hospital or long-term care facility
Ability to read and follow recipes and special diet orders accurately
Must obtain and maintain a ServSafe Certificate
Physically able to lift up to 50 lbs and stand/walk for extended periods

Job Qualifications

High school diploma or equivalent
At least one year of cooking experience in a hospital or long-term care facility
Ability to read and follow recipes and special diet orders accurately
Strong teamwork and communication skills
Must obtain and maintain a ServSafe Certificate
Knowledge of PCC documentation system preferred
Physically able to lift up to 50 lbs and stand/walk for extended periods

Job Duties

Prepare and serve meals in accordance with planned menus and portion control guidelines
Cook a variety of foods in large quantities, including special diets and pureed foods
Maintain a clean, safe, and sanitary kitchen and food preparation area
Record food temperatures and ensure proper food handling practices
Assist in meal service and clean-up, including cooking stations and serving carts
Follow cleaning schedules and maintain sanitizer buckets with quaternary solution
Supervise dietary staff in the absence of the Dietary Supervisor
Participate in staff training and ensure food is presented in an appealing manner
Communicate any resident concerns to the Administrator or Director of Nursing

Job Location

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