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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.70 - $25.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
safe work environment
Career growth opportunities
skills training
Supportive team environment
Equal employment opportunity
Job Description
This job opportunity is offered at an independently owned and operated franchise of Denny's, a well-known American diner-style restaurant chain renowned for serving iconic breakfast, lunch, and dinner dishes around the clock. Known widely for its welcoming atmosphere and classic comfort food, Denny's has been a beloved part of the restaurant industry for decades, catering to a diverse clientele from families and solo diners to travelers and communities across the nation. This particular franchise is independently managed, giving it the agility to offer unique employment experiences while upholding the trusted brand standards of Denny's. Work here means joining a team... Show More
Job Requirements
- Minimum age as required by law
- Ability to work flexible hours including nights, weekends, and holidays
- Physical stamina to stand for long periods and perform repetitive tasks
- Willingness to follow food safety and sanitation guidelines
- Reliable transportation or means to commute to work
- Legal authorization to work in the country
- Basic English proficiency to understand instructions and communicate with team
Job Qualifications
- High school diploma or equivalent preferred
- Previous cooking or food preparation experience is a plus but not mandatory
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Willingness to learn and grow within the company
- Basic knowledge of food safety standards
- Commitment to maintaining cleanliness and food quality
Job Duties
- Prepare and present Denny's most iconic dishes
- Maintain kitchen cleanliness and sanitation standards
- Follow food safety and hygiene protocols
- Assist in inventory control and stock management
- Collaborate with team members to ensure smooth kitchen operations
- Adhere to flexible scheduling requirements
- Support leadership and training initiatives as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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