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Denny's logo

Cook - Franchise

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Rotating Shifts
Flexible
Day Shifts
Weekend Shifts
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Benefits

Wellness Program
Meal Discount
Career growth opportunities
Ged and college credit opportunities
Family discounts
Paid sick leave
medical benefits

Job Description

Denny's is a well-established American diner-style restaurant chain known for its wide variety of classic comfort foods and iconic breakfast offerings served around the clock. Operating under an independently owned and operated franchise model, this particular job opportunity is with one of Denny's franchise locations, allowing the franchisee to manage hiring and employment decisions autonomously. With a focus on great food, excellent guest service, and a welcoming atmosphere, Denny's has built a strong reputation as a family-friendly dining destination and community staple. The company values leadership, employee growth, and provides opportunities for advancement within its organization. Employees at Denny's enjoy... Show More

Job Requirements

  • minimum one year restaurant, hospitality or retail experience strongly preferred
  • food handler certification required
  • great communication skills
  • proven ability to solve problems
  • ability to work day and evening shifts, weekends, and holidays as schedules are rotated
  • reliable transportation

Job Qualifications

  • minimum one year restaurant, hospitality or retail experience preferred
  • food handler certification required
  • great communication skills
  • proven problem-solving ability
  • ability to work flexible shifts including day, evening, weekends, and holidays
  • reliable transportation

Job Duties

  • prepare and present Denny's iconic menu items
  • maintain cleanliness and sanitation in the kitchen
  • follow safety and food handling guidelines
  • assist in inventory management and stock replenishment
  • collaborate with team members to ensure efficient kitchen operations
  • manage time effectively during busy service hours
  • communicate clearly with front-of-house staff

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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