Cook - Ford Sharonville - Manual

Cincinnati, OH, USA|

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $18.50

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Retirement Plan

Paid Time Off

Parental leave

Disability Coverage

Job Description

Aramark is a global leader in food services, facilities, and uniform services, committed to delivering exceptional experiences to millions of guests daily across 15 countries worldwide. With a strong foundation rooted in service and a shared purpose to make a positive impact, Aramark focuses on creating opportunities for growth, development, and success for its employees. The company promotes a culture of diversity, inclusion, and equal opportunity where every individual is valued and supported. Aramark is dedicated to serving its partners, communities, and the planet responsibly, motivating its team members to strive for excellence and make a meaningful difference in their roles.

This opportunity is for a Cook position within Aramark, offering a dynamic and creative environment for those passionate about food and culinary arts. The role is hourly paid with a rate of $18.50, reflecting Aramark's commitment to fair and competitive compensation. As a Cook, you will be immersed in a kitchen setting equipped with fresh ingredients and top-notch tools, allowing you to craft and experiment with diverse cuisines, flavors, and cooking techniques. This position involves more than just food preparation—it encourages innovation and skill development, while maintaining the highest standards of food safety and operational guidelines. Working at Aramark means you will be part of a team where health and safety are prioritized, and where clear protocols ensure a safe, efficient, and supportive workplace. The role demands a blend of creativity, technical cooking skills, and strong adherence to sanitation and safety policies. Additionally, the company offers comprehensive benefits that support work-life balance, including medical and dental coverage, vision care, retirement savings options like 401(k), paid time off—including parental leave—and disability benefits. Aramark also upholds fairness in hiring practices and complies with all applicable laws, including Fair Chance Ordinances. The Cook position offers a rewarding career path for those eager to develop the expertise needed to succeed and flourish in the food service industry while contributing to a company dedicated to service excellence and employee well-being.

Job Requirements

experience as a cook or in a related role
knowledge of food preparation, cooking methods, and food safety regulations
ability to acquire food safety certification
basic math skills
good interpersonal communication skills

Job Qualifications

experience as a cook or in a related role required
validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
must be able to acquire food safety certification
demonstrate basic math and counting skills
demonstrates interpersonal communication skills, both written and verbal

Job Duties

cook and prepare a variety of food according to production guidelines and standardized recipes
set up workstation with all needed ingredients and equipment
prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
safely use a variety of utensils including knives
operate equipment such as ovens, stoves, slicers, mixers
bake, roast, broil, steam, and use a variety of cooking methods on meat, vegetables, and other foods
arrange, garnish, and portion food according to established guidelines