Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Retirement Plan
Meal Allowances
Job Description
Cisco Kitchen and Bar stands as the premier restaurant and entertainment complex on the South Coast of Massachusetts. As part of the reputable Servedwell Hospitality group, which also owns acclaimed establishments like The Black Whale, Cisco New Bedford, Cultivator Shoals, and Joe's Original restaurants, Cisco Kitchen and Bar is famous for its innovative coastal cuisine. Located in a unique waterfront location, the restaurant is renowned for its high-quality creative seafood, barbecue, raw bar, and sushi offerings, all paired with excellent service, creating an unmatched dining experience for guests. The establishment thrives on a lively atmosphere where exceptional food and hospitality blend seamlessly, attracting patrons who seek not just a meal but a memorable culinary adventure.
We are currently offering fun and fast-paced grill cook opportunities within this dynamic environment. This role is ideal for individuals who thrive in high-volume, fast-paced kitchen settings and have the skill and coordination necessary to operate kitchen utensils and equipment proficiently. As a grill cook, you will play a critical part in ensuring that our innovative coastal dishes are prepared to the highest standards, supporting the kitchen team in maintaining our reputation for creative and quality cuisine. This position demands energy, precision, and a passion for culinary excellence, offering a rewarding experience in one of the South Coast's most esteemed dining venues. Whether you are looking to grow your culinary career or enjoy the camaraderie of a bustling restaurant environment, this role offers a vibrant and engaging workplace where your skills and enthusiasm will be valued and developed.
We are currently offering fun and fast-paced grill cook opportunities within this dynamic environment. This role is ideal for individuals who thrive in high-volume, fast-paced kitchen settings and have the skill and coordination necessary to operate kitchen utensils and equipment proficiently. As a grill cook, you will play a critical part in ensuring that our innovative coastal dishes are prepared to the highest standards, supporting the kitchen team in maintaining our reputation for creative and quality cuisine. This position demands energy, precision, and a passion for culinary excellence, offering a rewarding experience in one of the South Coast's most esteemed dining venues. Whether you are looking to grow your culinary career or enjoy the camaraderie of a bustling restaurant environment, this role offers a vibrant and engaging workplace where your skills and enthusiasm will be valued and developed.
Job Requirements
- Ability to work in a high-volume, fast-paced work environment
- Skill and coordination in using kitchen utensils and equipment
- Availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Experience working in a high-volume kitchen
- Knowledge of proper grill cooking techniques
- Ability to work efficiently in a team
- Basic understanding of food safety practices
- Strong coordination and multitasking skills
- High school diploma or equivalent preferred
Job Duties
- Prepare food items using grill and other kitchen equipment
- Maintain cleanliness and organization of the grill area
- Follow food safety and sanitation guidelines
- Assist in food preparation and plating
- Coordinate with kitchen staff to ensure timely service
- Monitor inventory and report shortages
- Adhere to restaurant standards and recipes
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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