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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $15.50
Work Schedule
Flexible
Day Shifts
Benefits
OnePass Gym Membership Program
401(k) with safe harbor employer match for age 21 and older
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a dynamic and fast-growing restaurant chain known for its high-quality chicken finger meals and exceptional customer service. The establishment prides itself on creating a fun and energetic work environment where employees can thrive and grow their careers. As a leader in the quick-service restaurant industry, Raising Cane's focuses on delivering consistent, top-notch food quality while fostering a culture of teamwork, respect, and enthusiasm. The company is committed to hiring both entry-level and experienced individuals who can contribute to maintaining the vibrant atmosphere and high food standards that Raising Cane's is known for.
The role... Show More
The role... Show More
Job Requirements
- Must be 16 years of age or older
- provide quick and friendly service to all customers
- work collaboratively as part of the team
- perform well under pressure and at a fast pace
- align with the company culture of working hard and having fun
- demonstrate initiative
- comply with company policies
- be dependable and responsible
- physically able to lift, bend, stoop, and reach as outlined
- able to maintain punctuality and attendance
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a food service role is beneficial but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- attention to detail and commitment to quality
- ability to follow safety and food handling procedures
- willingness to learn and grow within the company
Job Duties
- Lift and carry heavy objects up to 50 pounds
- kneel, bend, twist, or stoop as required
- ascend or descend stairs
- reach and grasp objects above and below waistline
- ensure excellent verbal and written communication
- show up on time for scheduled shifts
- clean tables, floors, and other restaurant areas
- take orders from customers and process payments efficiently
- follow proper safety procedures when handling and preparing food
- multitask effectively in a fast-paced environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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