Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.98
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
401(k) retirement plan
Paid Time Off
Employee Discounts
Career development opportunities
Meal Allowances
flexible scheduling
Job Description
The DoubleTree by Hilton San Diego Mission Valley is a premier hotel located in the vibrant neighborhood of Mission Valley, just five minutes away from Fashion Valley Mall, one of San Diego's most popular shopping destinations. This hotel offers guests easy access to San Diego's top attractions, including the world-renowned San Diego Zoo, the cultural hub of Balboa Park, historic Old Town, and the exciting SeaWorld, all within a fifteen-minute drive. For those looking to experience nightlife and beach activities, the Gaslamp Quarter and San Diego's pristine beaches are only a twenty-minute drive away. Known for its welcoming atmosphere and... Show More
Job Requirements
- High school diploma or equivalent
- At least six months of relevant cooking experience
- Ability to work an open schedule including nights, weekends and holidays
- Basic understanding of food safety regulations
- Physical ability to stand for extended periods and perform kitchen tasks
- Willingness to adhere to Hilton's values and standards
- Previous banquet or catering experience preferred
Job Qualifications
- Minimum of six months experience as a line cook in a restaurant or hotel setting
- Knowledge of food preparation and cooking techniques
- Ability to work in a fast-paced environment
- Strong understanding of food safety and sanitation standards
- Previous banquet or catering experience is a plus
- Ability to work flexible shifts including nights, weekends, and holidays
- Good communication and teamwork skills
Job Duties
- Prepare food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards
- Manage guest orders in a friendly, timely and efficient manner
- Ensure knowledge of menu and all food products
- Stock and maintain designated food stations
- Visually inspect all food sent from the kitchen
- Practice correct food handling and food storage procedures according to regulations
- Prepare requisitions for supplies and food items, as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter