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Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $24.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Company match 401(k)
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Employee assistance program
Paid Time Off
Tuition Reimbursement
Employee Referral Program
Complimentary Meal
Weekly Employee Recognition Program
Life insurance
Daily Pay Option
Direct Deposit
Job Description
Arrow Senior Living is a well-established leader in the senior care industry, managing a diverse portfolio of senior living communities across six states, including Missouri, Kansas, Iowa, Illinois, Ohio, and Arkansas. With 34 properties and nearly 2,200 employees, Arrow Senior Living is committed to providing exceptional care to seniors through a variety of services including independent living, assisted living, and memory care. The company upholds values that foster a warm, home-like environment not only for the residents but also for its dedicated team members. This nurturing atmosphere and commitment to quality care have established Arrow Senior Living as a top... Show More
Job Requirements
- must be at least eighteen years of age
- ability to read, write, understand, and communicate in English
- current food handlers card as specified per department of health
- criminal background clearance
- physical ability to stand, walk, bend, kneel, and stoop all day
- ability to frequently lift and move items up to 50 pounds
- comfortable with exposure to extreme temperatures including cooking surfaces and walk-in freezers
- availability to work indoors primarily with some outdoor event work
- excellent communication skills
Job Qualifications
- current food handlers card
- demonstrated skills in leadership, training, and supervision
- proficient written and oral communication skills
- ability to follow health and safety protocols
- experience in food preparation and culinary services
- ability to engage with residents and team members professionally
Job Duties
- prepare all menu items according to established standards and recipes
- provide exceptional quality food that is attractively presented and served in a timely manner
- ensure health protocols are always followed including proper hygiene and sanitary food preparation
- maintain proper food temperatures
- familiarize yourself with the residents and their preferences and needs
- participate in resident orientations
- maintain cleanliness and organization of kitchen and equipment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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