Cook $20-$24/hr (Gig Shift)

Arrow Senior Living is a well-established leader in the senior care industry, managing a diverse portfolio of senior living communities across six states, including Missouri, Kansas, Iowa, Illinois, Ohio, and Arkansas. With 34 properties and nearly 2,200 employees, Arrow Senior Living is committed to providing exceptional care to seniors through a variety of services including independent living, assisted living, and memory care. The company upholds values that foster a warm, home-like environment not only for the residents but also for its dedicated team members. This nurturing atmosphere and commitment to quality care have established Arrow Senior Living as a top choice for both residents and employees alike. The organization promotes from within, supports professional growth, and offers comprehensive benefits, making it an exceptional workplace in the senior living sector.

The Boulevard Senior Living, located in St. Charles, Missouri, is part of this impressive network. They are currently seeking a Cook to join their culinary team under a PRN (as-needed) employment type, with a competitive starting wage between $20.00 and $24.00 per hour. The available shifts are from 6:00 am to 2:00 pm or 11:30 am to 7:30 pm, providing flexibility for those seeking part-time or supplemental work hours. This role is more than just a job; it is a chance to become a Culinary Craftsman who takes pride in preparing menu items that meet established standards, serving quality food presented attractively and promptly.

The Cook position at The Boulevard Senior Living involves maintaining impeccable hygiene and sanitation standards, ensuring safe food preparation and storage by adhering to all required health protocols. The role demands an individual who is attentive and empathetic towards the residents, understanding their preferences and dietary needs. This sense of connection elevates the dining experience, fostering a sense of community and comfort among residents. The role also emphasizes active participation in resident orientations, further deepening the engagement and care provided. Working in this environment requires physical stamina and strength as it involves standing, walking, bending, and lifting up to 50 pounds, along with exposure to extreme temperatures in kitchen areas and walk-in freezers. Comfortability working indoors primarily, with occasional outdoor event participation, is also essential.

Team members praise Arrow Senior Living for its culture of appreciation, incentives, and supportive work environment, which creates lifelong friendships and a genuine love for their roles. The company values communication, leadership, and professionalism, providing opportunities for employees to thrive and succeed. This role suits individuals who are passionate about food service, leadership, and customer care within a meaningful setting that directly enriches the lives of seniors. Prospective candidates must be at least 18 years old, fluent in English, possess a current Food Handlers Card, and have a clean criminal background. Additionally, they should demonstrate competency in leadership and supervisory skills, which are vital for maintaining high standards in the culinary team.

Employment benefits at Arrow Senior Living are extensive and designed to support overall employee well-being. These include a company match 401(k) plan with full vesting upon enrollment, comprehensive medical, dental, and vision insurance for full-time employees, as well as disability and life insurance. The employee assistance program, paid time off, tuition reimbursement, an employee referral program, and a complimentary meal each shift contribute to a supportive and rewarding work experience. Flexible pay options such as weekly recognition, daily pay choice, and direct deposit enhance convenience and satisfaction. Arrow Senior Living’s commitment to promoting from within highlights their dedication to employee growth and development, making this Cook position not only a job but a pathway to a fulfilling career in senior living culinary services.