Cook - Cocinero/a - SAN MATEO, NORFOLK ST

Our establishment is a vibrant and authentic taqueria known for its delicious Mexican cuisine and welcoming atmosphere. We pride ourselves on serving freshly prepared meals made from high-quality ingredients, ensuring every customer enjoys a flavorful and satisfying dining experience. The taqueria is well-regarded in our community for its commitment to excellence, both in food preparation and customer service. Our team is dedicated to maintaining a clean, organized, and efficient kitchen environment to uphold the high standards our patrons expect. We not only focus on great food but also value teamwork and a positive work environment for all our staff members.

We are currently seeking a Taqueria Cook to join our team on a full-time basis. This role is essential for assisting in the preparation of the various meals offered at our taqueria, ensuring that each dish meets our quality standards before it reaches the customer. The ideal candidate will work closely with the Head Cook to coordinate cooking activities and maintain the kitchen's cleanliness and organization. Responsibilities include maintaining cleanliness of kitchen floors, refrigerators, and kitchen equipment, which is crucial for health and safety standards. This position requires a proactive, detail-oriented individual who thrives in a fast-paced environment and enjoys working as part of a culinary team. The Taqueria Cook plays a vital role in delivering a great customer experience through efficient meal preparation and adherence to food safety protocols. This is an excellent opportunity for someone passionate about Mexican cuisine and looking to develop their culinary skills in a dynamic and supportive setting.