Cook (Close)

Delaware North's Patina Restaurant Group is a premier hospitality company known for delivering exceptional culinary experiences and outstanding customer service. With a longstanding reputation for excellence, the Patina Restaurant Group operates in diverse venues including fine dining establishments, sporting events, cultural landmarks, and entertainment venues across the globe. Their commitment to quality, innovation, and sustainability sets them apart in the hospitality industry. For the upcoming PGA Championships, Patina Restaurant Group is expanding its team to include dedicated Cooks who will play a key role in creating memorable dining experiences for guests attending this prestigious event.

This role is a temporary employment opportunity tailored to the duration of the PGA Championships event. The selected candidates will be required to work a set schedule spanning over a week, covering various shifts from early morning to evening hours. A special bonus is offered to those who complete all eight days of work without lateness or absence, underscoring the importance of reliability and commitment in this position.

As a Cook for the PGA Championships with Patina Restaurant Group, you will be responsible for preparing food items according to established recipes and specifications before and during the event. This position demands high standards of food safety, sanitation, and quality control. Candidates will need to demonstrate proficiency in handling kitchen equipment safely and efficiently, as well as strong teamwork and communication skills to thrive in a fast-paced, dynamic environment.

This is an excellent opportunity for individuals passionate about culinary arts and hospitality to gain valuable experience while contributing to a world-class sporting event. You must be able to stand and remain active for the duration of your shifts, which vary in length and occur early in the morning through late evening. The ability to lift heavy kitchen items, follow detailed prep sheets, calculate recipe measurements accurately, and maintain a clean and organized workspace is essential.

The schedule for this role includes daily shifts starting from Sunday, May 10th through Sunday, May 17th, with Sunday being a mandatory workday in combination with any other assigned days. The company places a strong emphasis on punctuality, attendance, and communication with the screening team prior to assignment confirmation. This ensures a smooth onboarding process and clarity around role expectations and bonus eligibility.

Overall, this position offers an immersive culinary experience in event catering, perfect for those seeking to enhance their cooking skills and work within a respected hospitality group. Patina Restaurant Group provides a supportive environment that values learning, excellence in service, and teamwork. Join their team for the PGA Championships and help deliver exceptional food service to guests while growing your career in the hospitality industry.