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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $17.28 - $23.33
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick leave
Paid Holiday Leave
Parental bonding leave
401(k) retirement plan
long-term disability insurance
short-term disability insurance
Life insurance
Money-saving discounts
Financial planning tools
Career development opportunities
Free college degrees
Caregiving support and resources
Job Description
Bright Horizons is a leading provider of high-quality child care and early education services, committed to supporting the growth and development of children while fostering a supportive and enriching work environment for its employees. Known for their dedication to nurturing young minds and enabling families to thrive at work and at home, Bright Horizons offers comprehensive child care programs across multiple locations. Their centers are designed to create safe, welcoming, and educational environments where children can explore, learn, and grow with the guidance of experienced educators and staff. The company values diversity, inclusion, and professional development, making it an ideal... Show More
Job Requirements
- Must pass required state and company background checks
- 18 years of age with a high school diploma or GED
- Food handler certification within 30 days of hire
- Ability to comply with immunization and health-screening requirements
- Ability to lift and carry 10 to 50 pounds
- Ability to stand for extended periods and perform physical kitchen tasks
- Ability to respond immediately to emergencies
Job Qualifications
- 18 years of age with a high school diploma or GED
- Food handler certification obtained or obtained within 30 days of hire
- Course work or certification in Nutrition preferred
- Food service experience in a childcare center, school cafeteria, commercial kitchen, or high-volume food service setting preferred
- Ability to comply with all applicable immunization, health, and safety training requirements
- Ability to work in person in an early education/preschool child care center setting
Job Duties
- Plan and prepare balanced, family-style meals and snacks following approved menus, nutritional guidelines, and daily attendance counts
- Maintain a clean, safe, and organized kitchen by following food safety, allergy-management, sanitation, and health procedures
- Manage food and supply inventory, place orders through approved vendors, and partner with center staff to support smooth daily meal service
- Ensure compliance with all applicable laws, regulations, and company policies related to food service in an early education setting
- Lift and carry food and supplies typically between 10 to 40 pounds, occasionally up to 50 pounds
- Stand for extended periods, bend, reach, push carts, and perform repetitive kitchen and cleaning tasks
- Respond immediately and appropriately to unexpected situations or emergencies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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