Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $17.28 - $23.33
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick leave
Paid Holiday Leave
Parental bonding leave
401(k) retirement plan
long-term disability insurance
short-term disability insurance
Life insurance
Money-saving discounts
Financial planning tools
Career development opportunities
Free college degrees
Caregiving support and resources

Job Description

Bright Horizons is a leading provider of high-quality child care and early education services, committed to supporting the growth and development of children while fostering a supportive and enriching work environment for its employees. Known for their dedication to nurturing young minds and enabling families to thrive at work and at home, Bright Horizons offers comprehensive child care programs across multiple locations. Their centers are designed to create safe, welcoming, and educational environments where children can explore, learn, and grow with the guidance of experienced educators and staff. The company values diversity, inclusion, and professional development, making it an ideal workplace for individuals passionate about early childhood education and making a positive impact on families' lives.

The Cook position at Bright Horizons is an essential role that directly contributes to the health and well-being of children enrolled in their early education and child care programs. As a Cook, you will be responsible for planning and preparing nutritious, family-style meals that support children’s growth, learning, and overall wellness. Your efforts in the kitchen will help establish a warm and predictable daily routine, ensuring that every child receives balanced meals in a safe and nurturing environment. This position requires collaboration with educators and center staff to provide seamless meal service that aligns with approved menus and nutritional guidelines.

Working as a Cook for Bright Horizons offers a meaningful opportunity to contribute to a community that values growth, support, and positive impact. You will join a team where your contributions are recognized and supported through ongoing professional development opportunities. The role is physically active, requiring the ability to lift, bend, stand for extended periods, and follow strict food safety and hygiene procedures to maintain a clean and organized kitchen. This position is hourly, with a pay range of $17.28 to $23.33 per hour, dependent on factors such as experience, education, certifications, and geography.

Bright Horizons prioritizes the safety of children and employees by adhering to all applicable federal, state, and local regulations, including immunization, health and safety training, and physical screening requirements. The company also offers a comprehensive benefits package that includes medical, dental, and vision insurance, paid time off, retirement plans, disability insurance, life insurance, and more. Moreover, employees have access to career development programs and family caregiving resources, reinforcing the company’s commitment to employee well-being and growth. Joining Bright Horizons means becoming part of a community dedicated to making a genuine difference in the lives of children, families, and staff while supporting your personal and professional development.

Job Requirements

  • Must pass required state and company background checks
  • 18 years of age with a high school diploma or GED
  • Food handler certification within 30 days of hire
  • Ability to comply with immunization and health-screening requirements
  • Ability to lift and carry 10 to 50 pounds
  • Ability to stand for extended periods and perform physical kitchen tasks
  • Ability to respond immediately to emergencies

Job Qualifications

  • 18 years of age with a high school diploma or GED
  • Food handler certification obtained or obtained within 30 days of hire
  • Course work or certification in Nutrition preferred
  • Food service experience in a childcare center, school cafeteria, commercial kitchen, or high-volume food service setting preferred
  • Ability to comply with all applicable immunization, health, and safety training requirements
  • Ability to work in person in an early education/preschool child care center setting

Job Duties

  • Plan and prepare balanced, family-style meals and snacks following approved menus, nutritional guidelines, and daily attendance counts
  • Maintain a clean, safe, and organized kitchen by following food safety, allergy-management, sanitation, and health procedures
  • Manage food and supply inventory, place orders through approved vendors, and partner with center staff to support smooth daily meal service
  • Ensure compliance with all applicable laws, regulations, and company policies related to food service in an early education setting
  • Lift and carry food and supplies typically between 10 to 40 pounds, occasionally up to 50 pounds
  • Stand for extended periods, bend, reach, push carts, and perform repetitive kitchen and cleaning tasks
  • Respond immediately and appropriately to unexpected situations or emergencies

Job Criteria

Experience

Entry Level (1-2 years)


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