Cook CD - Standard

HMSHost is a global hospitality company renowned for its commitment to service excellence and creating memorable experiences for travelers. With a presence in major airports, highways, and landmarks worldwide, HMSHost offers its employees rich opportunities for growth, development, and career advancement. As a leading player in the hospitality industry, HMSHost operates a diverse portfolio of restaurants, retail shops, and entertainment venues, focusing on delivering exceptional food and beverage services to customers who are always on the move. The company emphasizes a culture of trust, loyalty, and inclusion, ensuring that every team member feels valued and supported. HMSHost’s dedication to competitive wages, comprehensive benefits, and a positive work environment makes it an ideal employer for those looking for stability and career progression in the hospitality sector.

The Cook CD - Standard position is a key role within HMSHost’s dynamic kitchen teams. This role focuses on preparing cooked foods with attention to quality, safety, and efficiency. The cook must be proficient in all station functions, including Fry, Flat Top Griddle, Pantry, and cooking eggs, ensuring that each dish is prepared according to established recipes and standards. Communication is essential for this position, as the cook must relay ticket times, potential issues, and other updates to the manager on duty and servers to maintain smooth kitchen operations and excellent customer service.

This is a non-exempt position, typically reporting to a Store Manager, Assistant Store Manager, or General Manager depending on the location. The hourly wage for this role is $20.00, reflecting the company’s commitment to competitive compensation. The cook must also adhere to stringent food safety and sanitation standards, including HACCP compliance, to ensure a safe dining experience for customers. Responsibilities also include measuring and mixing ingredients, cleaning and maintaining workstations and equipment, as well as managing stock, checking temperatures, and rotating products to maximize freshness and minimize waste.

Ideal candidates possess at least one year of related cooking experience, knowledge of soup, sauté, broiler, fry, and pantry food preparation, and the physical capability to perform demanding kitchen tasks such as lifting up to 40 pounds, standing for extended periods, and working in hot environments. HMSHost values a positive attitude, teamwork, and a commitment to providing exceptional service. The company fosters an inclusive, drug-free workplace and is an Equal Opportunity Employer, emphasizing diversity and fairness in hiring practices.

This role offers more than just a typical cooking job; it’s an opportunity to be part of a vibrant company that helps people feel good on the move. As a Cook CD-Standard at HMSHost, you’re not only preparing food but also serving as an ambassador to travelers visiting airports and other venues. HMSHost supports its employees with robust training programs, recognition for performance, and pathways to further career advancement. Joining HMSHost means becoming part of a global family dedicated to excellence, passion, and hospitality, making it an excellent choice for individuals eager to build a rewarding career in the foodservice industry.